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The Quarter Pounder is a brand of hamburger introduced in 1971 by a Fremont, California franchisee of international fast food chain McDonald's and extended nationwide in 1973. . Its name refers to the beef patty having a precooked weight of approximately one quarter of a pound, originally portioned as four ounces (113.4 g) but increased to 4.25 oz (120 g) in 2015
McDonald's announced that Quarter Pounder burgers would return to restaurants affected by an E. coli outbreak in the coming week during a media briefing Sunday.. The announcement comes as the ...
McDonald’s will resume selling Quarter Pounders in all restaurants in the coming week after considering new data regarding an E. coli outbreak linked to its famed burgers, the company announced ...
Last week, McDonald's removed the Quarter Pounder from menus in response to the the E. coli outbreak that killed one person and sickened at least 90 others in 13 states. The chain said that ...
The Quarter Pounder is a 4.25-ounce (120 g) (originally 4-ounce (113 g) until 2015) ... McDonald's also offers 1% milk, 1% chocolate milk, and apple juice, most often ...
E. coli outbreak linked to McDonald's: See map of cases A Quarter Pounder hamburger is served at a McDonald's restaurant on March 30, 2017 in Effingham, Illinois. Where are Quarter Pounders being ...
The McDonald's Quarter Pounder has been linked to a deadly E. coli outbreak across 10 states. The fast-food chain overhauled its famous burger in 2018 — then reported a surge in sales.
McDonald's said it believes onions may be to blame for the deadly E. coli outbreak linked to its Quarter Pounder. McDonald's pulls Quarter Pounders at 1 in 5 locations due to E. coli Skip to main ...