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Six fried eggs (over easy), 16 strips of bacon, a large serving of hash browns, a pint of pineapple sherbet, a breakfast steak (well-done), a cup of ice, a can each of 7 Up, Dr Pepper, and Coca-Cola, hot sauce, a cup of coffee, two packs of sugar and four Rolaids. [207] Jeffrey Timothy Landrigan: Murder: Arizona: 2010: Lethal injection
These very common small shells reach on average 15–23 millimetres (0.59–0.91 in) of length, with a maximum size of 36 millimetres (1.4 in) and a minimum size of 8 millimetres (0.31 in). The basic color of the shell is orange-brown or beige, with many white dots on the top of the dorsum. The underside is orange-brown.
Pierces the air pocket of an eggshell with a small needle to keep the shell from cracking during hard-boiling. If both ends of the shell are pierced, the egg can be blown out while preserving the shell (for crafts). Egg poacher: Holds a raw egg, and is placed inside a pot of boiling water to poach an egg. Egg separator
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The nearly flat shells of the capiz can grow to over 150 mm (5.9 in) in diameter, reaching maturity between 70 and 100 mm (2.8 and 3.9 in). The shell is secured by a V-shaped ligament. Males and females are distinguished by the color of the gonads.
The crusts of most breads, such as this brioche, are golden-brown mostly as a result of the Maillard reaction.. The Maillard reaction (/ m aɪ ˈ j ɑːr / my-YAR; French:) is a chemical reaction between amino acids and reducing sugars to create melanoidins, the compounds that give browned food its distinctive flavor.
Alaska: Akutaq. A specialty of Native Alaskans, akutaq is sometimes called Alaskan ice cream. It's a dessert made with fresh local berries, sweetener, and animal fat, and sometimes dried fish or meat.
Mollusc shells (especially those formed by marine species) are very durable and outlast the otherwise soft-bodied animals that produce them by a very long time (sometimes thousands of years even without being fossilized). Most shells of marine molluscs fossilize rather easily, and fossil mollusc shells date all the way back to the Cambrian period.