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Makes. 8 servings. Ingredients. 2 tablespoons olive oil. 1/2 teaspoon lemon juice. 1/4 teaspoon salt. 1/4 teaspoon coarsely ground pepper, divided. 1-1/2 pounds fresh broccoli florets (about 12 cups)
How to air-fry frozen broccoli. The air that circulates in the air fryer helps dry out frozen broccoli, helping you achieve the crispy florets you crave. Set your air fryer to 400 F and preheat it ...
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Once the water reaches a boil, cook the broccoli for about 5 to 7 minutes, or until bright green and fork tender. Remove from the heat, drain the water, and let cool slightly.
Air Fryer Broccoli. Skip the oven and use your air fryer for perfectly crisp and tender broccoli. You can get away with minimal oil, but still have it taste delicious. After a mere 10 minutes in ...
Air fryer vegetables make a better crispy snack than potato chips, a nutritionist says. This recipe works with broccoli, Brussels sprouts, and more.
For the fastest meal ever (with little oil), turn to your air fryer. This salmon cooks in just 10 minutes and comes out perfectly tender and flaky on the inside with an amazing top crust.
Air fryer vegetables make a better crispy snack than potato chips, a nutritionist says. This recipe works with broccoli, Brussels sprouts, and more.