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Taps are normally connected to the water supply by means of a "swivel tap connector", which is attached to the end of the water pipe using a soldered or compression fitting, and has a large nut to screw onto the threaded "tail" of the tap, which hangs down underneath the bath, basin or sink.
The most common plumbing fixtures are: Bathtubs; Bidets; Channel drains; Drinking fountains; Showers; Sinks; Tap (connections for water hoses) . Tapware - an industry term for that sub-category of plumbing fixtures consisting of tap valves, also called water taps (British English) or faucets (American English), and their accessories, such as water spouts and shower heads.
A faucet aerator (or tap aerator) is often found at the tip of modern indoor water faucets. Aerators can simply be screwed onto the faucet head, creating a non-splashing stream and often delivering a mixture of water and air.
A double-tapped bushing is more compact than a reducer but not as flexible. While a double-tapped bushing has a more minor female thread concentric to a larger male thread (and thus couples a smaller male end to a larger female), a reducer may have large and small ends of either gender.
A mixer (also called a hand mixer or stand mixer depending on the type) is a kitchen device that uses a gear-driven mechanism to rotate a set of "beaters" in a bowl containing the food or liquids to be prepared by mixing them. Mixers help automate the repetitive tasks of stirring, whisking or beating.
These are single Outlet Thermostatic Mixing Valves, often called "thermostatic faucets", "thermostat taps" or "thermostat valves". Designed for single point applications, such as individual showering, hand wash basin mixers, bath or tub fillers; High level protection against scalding and thermal shock
A hands-free faucet in Japan. An automatic faucet or tap (also hands-free faucet, touchless faucet, electronic faucet, motion-sensing faucet, sensor faucet, or infrared faucet) is a faucet equipped with a proximity sensor and mechanism that opens its valve to allow water to flow in response to the presence of a user's hands in close proximity.
The double spout and bridge vessel was a form of usually [1] ceramic drinking container developed sometime before 500 BC by indigenous groups on the Peruvian coast. [2] True to its name, this type of bottle is distinguished by two spouts with a handle bridging them. First used by the Paracas culture, it was later adopted by the Nazca.
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