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  2. Kusarigama - Wikipedia

    en.wikipedia.org/wiki/Kusarigama

    A kusarigama (Japanese: 鎖鎌, lit. " chain - sickle ") is a traditional Japanese weapon that consists of a kama (the Japanese equivalent of a sickle or billhook) on a kusari-fundo – a type of metal chain (kusari) with a heavy iron weight (fundo) at the end. The kusarigama is said to have been developed during the Muromachi period.

  3. Kama (tool) - Wikipedia

    en.wikipedia.org/wiki/Kama_(tool)

    Kama. (tool) The kama (鎌 or かま) is a traditional Japanese farming implement similar to a sickle or billhook used for reaping crops and also employed as a weapon. It is often included in weapon training segments of martial arts. Sometimes referred to as kai or "double kai," kama made with intentionally dull blades for kata demonstration ...

  4. Kamaitachi - Wikipedia

    en.wikipedia.org/wiki/Kamaitachi

    Kamaitachi (鎌鼬) is a Japanese yōkai from the oral tradition of the Kōshin'etsu region. It can also refer to the strange events that this creature causes. They appear riding on dust devils and cut people using their sickle -like front claws, delivering sharp, painless wounds. The name is a combination of the words kama (sickle), and itachi ...

  5. Kusarigamajutsu - Wikipedia

    en.wikipedia.org/wiki/Kusarigamajutsu

    Kusarigamajutsu (鎖鎌術:くさりがまじゅつ) is the art of using the Japanese weapon kusarigama. Kusarigamajutsu is featured in several separate martial arts such as Tendō-ryū, Suiō-ryū and Shintō Musō-ryū. The kusarigama is made up of three parts: the kama (a wooden handle with a curved blade (traditionally straight) protruding ...

  6. Okinawan kusarigama - Wikipedia

    en.wikipedia.org/wiki/Okinawan_kusarigama

    Okinawan kusarigama is a rare chain (鎖) and sickle (鎌) weapon found in the Okinawan kobudō weapons set. A noted modern practitioner of the weapon was Seike Toma, a student of Chōtoku Kyan and a teacher of Seikichi Odo . Differing from the kusarigama of the Japanese Archipelago in anatomy and techniques, the use and design of the Okinawan ...

  7. A simple recipe for onigiri, or Japanese rice balls, with ...

    www.aol.com/news/simple-recipe-onigiri-japanese...

    1 ½ cup Japanese rice, cooked to fluffiness Three umeboshi salted Japanese plums (available at Asian food stores; for smaller umeboshi, use one for each rice ball) Two sheets of dried nori seaweed

  8. Yari - Wikipedia

    en.wikipedia.org/wiki/Yari

    Scabbard / sheath. Lacquered wood. Three yari (Kagi yari, omi yari, and su yari) mounted in koshirae, including one with an asymmetrical crossbar (hadome) Yari (槍) is the term for a traditionally-made Japanese blade (日本刀; nihontō) [2][3] in the form of a spear, or more specifically, the straight-headed spear. [4]

  9. Chain weapon - Wikipedia

    en.wikipedia.org/wiki/Chain_weapon

    Chain weapon. A chain weapon is a weapon made of one or more heavy objects attached to a chain, sometimes with a handle. The flail was one of the more common types of chain weapons associated with medieval Europe, although some flails used hinges instead of chains.