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Coordinates. 32°42′41.8″N 117°10′7.2″W. / 32.711611°N 117.168667°W / 32.711611; -117.168667. Website. www .kcbbq .net. Kansas City Barbeque is a restaurant and bar located in the Marina District in San Diego, California. Self-proclaimed as the "Top Gun Bar", [ 1] it is known for being a filming location for scenes used in ...
Phil's BBQ is a barbeque restaurant that was founded by Phil Pace. Their first location opened in 1998 in the Mission Hills neighborhood of San Diego, California. They have since expanded and now have four restaurant locations, with additional outlets in San Diego International Airport and Petco Park. The restaurants have received positive ...
September 3, 1971. The Cosmopolitan Hotel and Restaurant in the Old Town San Diego State Historic Park is an American registered national historic landmark, built in the early 19th century by Juan Bandini and later purchased by Albert Seeley to serve as a stagecoach hotel. In 2010, restorations and added fine dining restaurant revived the hotel ...
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Other information. $365 10-course tasting menu. Website. www.addisondelmar.com. Addison is a restaurant in San Diego, California, that showcases California gastronomy from Chef William Bradley. It is the first and only three-star Michelin restaurant in Southern California. [2] Opened in 2006, it is located in Carmel Valley, adjacent to Fairmont ...
Website. hodadies.com. Hodad's is a small chain of hamburger restaurants in San Diego, California, established in 1973 by husband and wife Byron and Virginia Hardin. Following the death of Byron in 1984, his son Mike Hardin assumed operating responsibilities. He took over the management following the death of Virginia in 1989.
The restaurant smokes its meats in large rectangular pits, using fast-burning mesquite wood to provide a more subtle smoky flavor than slow-smoked barbecue. [ 2 ] [ 3 ] Cooper's barbecue sauce, served on the side, [ 4 ] is a pit-smoked concoction that includes ketchup, vinegar, black pepper, Louisiana hot sauce, lard and brisket drippings.
History. Boll Weevil was founded in 1966 by Fred and Lorraine Halleman. The original location was adjacent to the upscale Cotton Patch steakhouse, with the Boll Weevil name referring to a smaller restaurant spawned from a cotton patch. [1] Both were located in San Diego on Midway Drive, near Barnett Ave and Pacific Highway in Point Loma.
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related to: yahoo top rated bbq restaurants in san diego downtown