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First Communion is a ceremony in some Christian traditions during which a person of the church first receives the Eucharist. [1] It is most common in many parts of the Latin tradition of the Catholic Church, Lutheran Church and Anglican Communion (other ecclesiastical provinces of these denominations administer a congregant's First Communion ...
A Catholic priest baptizing a child. In denominations of Christianity, a godparent or sponsor is someone who bears witness to a child's baptism (christening) and later is willing to help in their catechesis, as well as their lifelong spiritual formation. [1] In the past, in some countries, the role carried some legal obligations as well as ...
Offertory. The offertory (from Medieval Latin offertorium and Late Latin offerre) [1] is the part of a Eucharistic service when the bread and wine for use in the service are ceremonially placed on the altar. Collection boxes, Our Lady of Mount Carmel and St Simon Stock, Kensington, London. Collection bag used in Church of Sweden.
The practice of allowing young children to receive communion has fallen into disfavor in the Latin-Rite of the Catholic Church. Latin-Rite Catholics generally refrain from infant communion and instead have a special ceremony when the child receives his or her First Communion, usually around the age of seven or eight years old.
t. e. In Western Christian theology, grace is created by God who gives it as help to one because God desires one to have it, not necessarily because of anything one has done to earn it. [1] It is understood by Western Christians to be a spontaneous gift from God to people – "generous, free and totally unexpected and undeserved" [2] – that ...
Sacramental bread. Unleavened hosts on a paten. Sacramental bread, also called Communion bread, Communion wafer, Sacred host, Eucharistic bread, the Lamb or simply the host (Latin: hostia, lit. 'sacrificial victim'), is the bread used in the Christian ritual of the Eucharist. Along with sacramental wine, it is one of two elements of the Eucharist.
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