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The Nisshin Maru (日新丸) was the primary vessel [5] of the Japanese whaling fleet and was the world's only whaler factory ship. [6] It was the research base ship for the Institute of Cetacean Research for 2002 to 2007. [7] It had a tonnage of 8,145 GT and is the largest member and flagship of the five-ship whaling fleet, headed by leader ...
Tonan Maru No. 3. Tonan Maru No. 3 (Japanese: 第三図南丸, Dai-san Tonanmaru), from 1951 simply the Tonan Maru, was a Japanese whale oil factory ship. Built at Osaka in 1938 she was the largest merchant ship built in Japan to that point. She carried out whaling in the South Atlantic and in 1941 was blacklisted by the British government ...
Japanese whaling, in terms of active hunting of whales, is estimated by the Japan Whaling Association to have begun around the 12th century. [1] However, Japanese whaling on an industrial scale began around the 1890s when Japan started to participate in the modern whaling industry, at that time an industry in which many countries participated.
The IJN Hashidate Maru was a Japanese Standard Merchant 1TL tanker built by Kawasaki Shipbuilding Corporation for Nippon Kaiyo Gyogyo K. K. It was built at Kobe, Japan and commissioned on 31 October 1944 to support the war effort by transporting oil, and was later refitted as a whaling factory ship.
The Yūshin Maru No. 2 (第二勇新丸, Daini Yūshin Maru) is a Japanese -registered whale catcher that undertakes whaling operations in the North Pacific Ocean and Southern Ocean. Along with other vessels of the Japanese whaling fleet, she has been featured on American television since 2008, in the documentary-style reality series Whale Wars.
The boy standing by the crematory (1945). This is the original version of the photo, which was flipped horizontally in O'Donnell's reproduction. [1]The Boy Standing by the Crematory (alternatively The Standing Boy of Nagasaki) is a historic photograph taken in Nagasaki, Japan, in October of 1945, shortly after the atomic bombing of that city on August 9, 1945.
Whales have been hunted for meat in Japan since before 800 AD. After World War II, due to damage to Japan's infrastructure, whale meat became an important source of proteins. [22] [23] [24] In modern-day Japan, two cuts of whale meat are usually created: the belly meat and the tail meat. In the early 19th century, 70 different cuts were known. [22]
Japan will add large fin whales to its list of commercial whaling species, government spokesperson Yoshimasa Hayashi said on Thursday, five years after leaving an international body that regulates ...