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These Easy Frosted Sugar Cookies are perfect for adding to holiday cookie platters and also for cookie decorating parties. These sugar cookies are a melt-in-your-mouth kind of cookie. The cookie itself is delicious. Add a little frosting and decorate them as you wish. They’re pretty and festive.
Frosted Soft Sugar Cookies — Super SOFT sugar cookies that just melt in your mouth!! To make things even better, they’re topped with the BEST sugar cookie frosting! If you’ve ever thought that sugar cookies can be boring or dry, this EASY recipe with frosting and sprinkles will change your mind!
Slightly sweet, pleasingly thick, and sturdy enough to hold up to decorating, these frosted sugar cookies are sure to become your new go-to. The dough is easy to make, roll, and cut, and the cookies keep their shape beautifully in the oven.
My easy sugar cookie recipe yields cookies that don't spread and includes instructions for a pretty and foolproof sugar cookie frosting.
Prep Time. 30 mins. Cook Time. 13 mins.
Easy Frosted Sugar Cookies Recipe - Fresh April Flours. JUMP TO RECIPE PIN RECIPE. 5 from 19 votes. As an Amazon Associate, I earn from qualifying purchases. Read the full disclosure here. These no-chill sugar cookies are soft, buttery, and topped with the best silky smooth vanilla buttercream and your favorite colorful sprinkles.
Celebrations. Adjust the colored frosting and sprinkles for holidays like Easter and Christmas. Great for parties! We love to have cookies made in advance and let kids (and adults) frost and decorate them. Ingredients. PREP TIME: 15 minutes. BAKE TIME: 10 minutes.
The recipe involves a simple sugar cookie dough, cut into shapes using a cookie cutter, baked to perfection, and then topped with a generous layer of sweet, creamy frosting.
Key Ingredients. Unsalted butter - You'll want to use unsalted butter (rather than salted) in this recipe so you can control the amount of salt in the cookies. Whole milk - I prefer to use whole milk, but 2% or skim milk would also work well. I haven't tried making this recipe using plant-based milk, but it might work.
Ingredients You’ll Need. Butter (room temperature) - Serves as the base for the cookie dough and provides richness and flavor to the cookies. It is also used as a buttery and smooth base for the frosting. Sugar - Both brown and white sugar are used in this recipe to add sweetness and texture to the cookies.