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2. Keycap - Wikipedia

   en.wikipedia.org/wiki/Keycap

   Typical keycaps in the 1970s and 1980s were produced using two-shot molding, with the markings molded into each keycap in a different color of plastic.This eventually fell out of favor, as it was more expensive (particularly in tooling costs), and tended to produce keycaps more durable than the equipment on which they were mounted.

3. Puddingstone (rock) - Wikipedia

   en.wikipedia.org/wiki/Puddingstone_(rock)

   Puddingstone, also known as either pudding stone or plum-pudding stone, is a popular name applied to a type of conglomerate that consists of distinctly rounded pebbles whose colours contrast sharply with the colour of the finer-grained, often sandy, matrix or cement surrounding them.

4. Diospyros nigra - Wikipedia

   en.wikipedia.org/wiki/Diospyros_nigra

   Diospyros nigra, the black sapote, is a species of persimmon. Common names include chocolate pudding fruit, black soapapple and (in Spanish) zapote prieto. The tropical fruit tree is native to Mexico, Central America, and Colombia. [1] The common name sapote refers to any soft, edible fruit. Black sapote is not related to white sapote nor mamey ...

5. Sneem Black Pudding - Wikipedia

   en.wikipedia.org/wiki/Sneem_black_pudding

   Sneem Black Pudding (Irish: Putóg Dhubh na Snadhma) is a variety of black pudding produced in Sneem, County Kerry, Ireland. [ 1 ] [ 2 ] [ 3 ] Produced by local butchers Peter O'Sullivan and Kieran Burns, [ 4 ] it is described as "traditional blood pudding , uncased and tray-baked.

6. Black pudding - Wikipedia

   en.wikipedia.org/wiki/Black_pudding

   Black pudding (left) as part of a full breakfast. Black pudding can be grilled, fried, baked, or boiled in its skin. It can also be eaten cold, as it is cooked in production. [25] In parts of north-western England and in the Black Country, it was usual to serve a whole black pudding boiled as a complete meal, with bread or potatoes. [11]

7. Stornoway black pudding - Wikipedia

   en.wikipedia.org/wiki/Stornoway_black_pudding

   Stornoway black pudding is a type of black pudding (Scottish Gaelic: marag-dhubh) made in the Western Isles of Scotland. [1] Commercial recipes include beef suet, oatmeal, onion and animal blood, in sausage casings made from cellulose or intestines. [1] Jeremy Lee described it as "arguably the best sausage made in the UK". [2]

8. Popsicle (brand) - Wikipedia

   en.wikipedia.org/wiki/Popsicle_(brand)

   Popsicle; Product type: Ice pops: Owner: Good Humor-Breyers: Country: Oakland, California, U.S.: Introduced: 1922; 103 years ago (): Related brands: Fudgsicle ...