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A teahouse is an establishment which primarily serves tea and other light refreshments. Sometimes the meal is also called "tea" . Although its function varies widely depending on the culture, teahouses often serve as centers of social interaction , like coffeehouses .
Tea served in a tea room at the Shantytown Heritage Park in New Zealand Tea house in Moscow, 2017. A teahouse [1] or tearoom (also tea room) is an establishment which primarily serves tea and other light refreshments. A tea room may be a room set aside in a hotel, especially for serving afternoon tea, or may be an establishment that only serves ...
The tea room was founded by two young women, one from New Zealand and one from England, who arrived in Rome in 1893. They were Isabel Cargill, daughter of William Cargill, founder of the city of Dunedin in New Zealand and Anna Maria Babington, descendant of Anthony Babington who was hanged in 1586 for conspiring against Elizabeth I.
Chayan Yuese (Modern China Tea Shop [1]) is a Chinese milk tea chain based in Changsha, Hunan Province. Chayan Yuese milk tea. It was founded by Sun Cuiying and her husband Lyu Liang in 2013. [2] The branding references traditional Chinese culture. [3] The brand distinguishes itself partially by the use of higher quality ingredients. [1]
Gunter's Tea Shop was an establishment in London's Berkeley Square. It had its origins in a food business named "Pot and Pine Apple" started in 1757 by Italian Domenico Negri. Various English, French and Italian wet and dry sweetmeats were made and sold from the business.
Though the term ochaya literally means "tea house", the term follows the naming conventions of buildings or rooms used for Japanese tea ceremony, known as chashitsu (茶室, lit. "tea room"); as such, though tea is served at ochaya as an ordinary beverage, it is not, unlike teahouses and tearooms found throughout the world, its sole purpose.
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