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  2. Insects as food - Wikipedia

    en.wikipedia.org/wiki/Insects_as_food

    They can be used to address the issue of depleted agricultural lands as they don't need much space to be reared as compared to livestock. Additionally, food waste is a significant issue with 1/3 of food being wasted globally; Since insects can eat food waste, and they require less feed, they are a good option to address food waste. [15]

  3. List of edible insects by country - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_insects_by...

    You may improve this article, discuss the issue on the talk page, or create a new article, as appropriate. ( June 2022 ) ( Learn how and when to remove this message ) The following are edible insects that are locally consumed, as listed by country.

  4. Honeydew (secretion) - Wikipedia

    en.wikipedia.org/wiki/Honeydew_(secretion)

    The kind of honey made from when bees harvest off the honeydew of sap-eating insects is marked as honeydew honey or forest honey. It is notably darker and more viscous than typical honey. Honeydew honey typically contains more melezitose. It is prized in parts of Europe and New Zealand. [20] [21] Canning jar containing honeydew honey

  5. Cleomella serrulata - Wikipedia

    en.wikipedia.org/wiki/Cleomella_serrulata

    Germination occurs during summer and plants can quickly grow to 1–2 meters (3.3–6.6 ft). Flowers are often covered with a variety of insects, especially bees. Elongated capsules contain the seeds, which are dark brown to black, curved, and have a wart-like appearance. [10] After the seeds are dispersed, the plants begin decomposing. [7]

  6. Witchetty grub - Wikipedia

    en.wikipedia.org/wiki/Witchetty_grub

    Edible either raw or lightly cooked in hot ashes, they are sought as a high-protein food by Aboriginal Australians. The raw witchetty grub tastes similar to almonds; [ 7 ] however, when cooked, the skin becomes crisp like roast chicken, while the inside becomes light yellow, like a fried egg, and the taste has been anecdotally described ...

  7. Entomophagy - Wikipedia

    en.wikipedia.org/wiki/Entomophagy

    Entomophagy (/ ˌ ɛ n t ə ˈ m ɒ f ə dʒ i /, from Greek ἔντομον éntomon, 'insect', and φαγεῖν phagein, 'to eat') is the practice of eating insects. An alternative term is insectivory. [1] [2] Terms for organisms that practice entomophagy are entomophage and insectivore.

  8. Vulture bee - Wikipedia

    en.wikipedia.org/wiki/Vulture_bee

    Vulture bees, also known as carrion bees, are a small group of three closely related South American stingless bee species in the genus Trigona which feed on rotting meat. Some vulture bees produce a substance similar to royal jelly which is not derived from nectar , but rather from protein-rich secretions of the bees' hypopharyngeal glands . [ 1 ]

  9. Detritivore - Wikipedia

    en.wikipedia.org/wiki/Detritivore

    They can live on any type of soil with an organic component, including marine ecosystems, where they are termed interchangeably with bottom feeders. Typical detritivorous animals include millipedes , springtails , woodlice , dung flies , slugs , many terrestrial worms , sea stars , sea cucumbers , fiddler crabs , and some sedentary marine ...

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