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2. The Dirty Truth About Microwave Popcorn - AOL

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   Fatty foods typically demand a hefty dose of salt to balance them out, and microwave popcorn is no exception. Manufacturers seek to “reach the bliss point for consumers,” says Dr. Lee. “You ...

3. Foods you can — and definitely should not — cook in the ...

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   Ingredients: 8 oz (225g) lean ground beef. ½ cup (60g) onion, finely minced. 1 teaspoon garlic powder. ½ teaspoon black pepper. ½ teaspoon salt. ½ teaspoon dried thyme or oregano

4. You're The Problem, Not The Popcorn - AOL

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   Take a store bought bag of microwave popcorn for example: one serving of Orville Redenbacher's Popcorn with Movie Theater Butter has 11 grams of fat and 380 milligrams of sodium. The same ...

5. Microwave popcorn - Wikipedia

   en.wikipedia.org/wiki/Microwave_popcorn

   Microwave popcorn is a convenience food consisting of unpopped popcorn in an enhanced, sealed paper bag intended to be heated in a microwave oven. In addition to the dried corn, the bags typically contain cooking oil with sufficient saturated fat to solidify at room temperature, one or more seasonings (often salt ), and natural or artificial ...

6. The foods that should never be reheated in the microwave ...

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   “Never microwave a hard-boiled egg,” Amanda Holtzer, a registered dietitian in Nutley, New Jersey told Fox News Digital. “Doing so causes steam and pressure to build in the egg white — and ...

7. List of cooking techniques - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_techniques

   See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

8. 5 Reasons You Should Never Eat Microwave Popcorn - AOL

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   Microwave popcorn might deliver all the buttery, salty goodness we crave, but it comes with tons of fat, sodium, and chemicals didn't bargain for. Skip to main content. Sign in. Mail. 24/7 Help ...

9. 15 Foods You Should Never Reheat in the Microwave - AOL

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   6. Nachos. Microwaving nachos can leave the chips soft and the cheese rubbery. Instead, reheat them in the oven. Arrange the nachos on a baking sheet, sprinkle on some fresh cheese, and warm at a ...