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Mouli is a French brand name that became Moulinex in 1957, [2] partly in response to the success of the electric coffee grinder of the same name. A grating cylinder similar to the one used in this design later turned up in food processors from that company. There are three cylinders: a fine grater, medium grater, and a slice-producing cutter.
The company designed and produced the Mouli grater. The company was founded by Jean Mantelet who in 1932 invented the Moulin-Légumes, a hand-crank food mill for puréeing vegetables. The design is considered an early forerunner to the modern food processor. [1] [2]
In the Indian subcontinent, the grater is used for preparation of a popular dessert, Gajar Ka Halwa. Graters produce shreds that are thinner at the ends than the middle. This allows the grated material to melt or cook in a different manner than the shreds of mostly uniform thickness produced by the grating blade of a food processor. Hand-grated ...
And as can be expected, other users chimed in with further ways to get the job done with ease noting that you could "shred it with a shredder attachment in a food processor, 30 seconds and done ...
Grater – produces smaller pieces rather than thin sheets. Kezuriki – Japanese version, used to shave katsuobushi, dried blocks of skipjack tuna. Meat slicer – a tool used to slice meats and other deli products. Microplane – used for the grating of various food items. Microtome – the laboratory-grade equivalent, for much finer slicing ...
He studied at HEC Paris and in 1922 Jean Mantelet establishes himself as a manufacturer of hand pumps and agricultural sprayers. [2] In 1932, Mantelet invents prize-winning [3] the Moulin-Légumes, a hand-crank food mill for mashing and puréeing vegetables. The design is considered a forerunner to the modern food processor.
Side view of a 1.5 to 2.5 inches (38 to 64 mm) adapter. National Hose thread (NH), also known as National Standard Thread (NST). It is the most common type of fire hose coupling used in the United States. The male and female straight (non-tapered) threads screw together and the connection is sealed with a gasket.
A food mill (also called passatutto, purée sieve, moulinette, mouli légumes, passe-vite, or triturator) is a food preparation utensil for mashing and sieving soft foods invented in Brussels in 1928 by Victor Simon. [1]
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