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  2. Decaffeination - Wikipedia

    en.wikipedia.org/wiki/Decaffeination

    Decaffeination is the removal of caffeine from coffee beans, cocoa, tea leaves, and other caffeine-containing materials. Decaffeinated products are commonly termed by the abbreviation decaf. To ensure product quality, manufacturers are required to test the newly decaffeinated coffee beans to make sure that caffeine concentration is relatively low.

  3. Is decaf coffee safe to drink? Experts weigh in on claims by ...

    www.aol.com/decaf-coffee-safe-drink-experts...

    The FDA has one regulation allowing for the use of methylene chloride as a solvent to decaffeinate coffee, stipulating that “the residues of methylene chloride must not exceed 10 parts per ...

  4. Social Media Says Decaf Coffee Will Give You Cancer. Really?

    www.aol.com/social-media-says-decaf-coffee...

    On the list is methylene chloride, a solvent often used to decaffeinate coffee. ... Ph.D., chair of the chemical engineering department at UC Davis and co-director of the UC Davis Coffee Center ...

  5. Dichloromethane - Wikipedia

    en.wikipedia.org/wiki/Dichloromethane

    DCM's volatility and ability to dissolve a wide range of organic compounds makes it a useful solvent for many chemical processes. [12] In the food industry, it is used to decaffeinate coffee and tea as well as to prepare extracts of hops and other flavourings.

  6. Low caffeine coffee - Wikipedia

    en.wikipedia.org/wiki/Low_caffeine_coffee

    In the case of decaffeinated coffee, eliminating caffeine can cause a sharp decline in the natural taste of the coffee bean.During the process of decaffeination, the largest coffee producers in the world use a variety of ways to remove caffeine from coffee, often by means of chemical manipulation and the use of potentially harmful chemical components, such as methylene chloride or ethyl acetate.

  7. There’s a chemical in coffee that may cause cancer -- here's ...

    www.aol.com/lifestyle/2018-03-30-theres-a...

    Starbucks and other companies will need to post warning signs about the health risks of coffee. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ...

  8. List of chemical compounds in coffee - Wikipedia

    en.wikipedia.org/wiki/List_of_chemical_compounds...

    Interactions between chemical compounds also is a frequent area of taxonomy, as are the major organic chemistry categories (protein, carbohydrate, lipid, etc.) that are relevant to the field. In the field of aroma and flavor alone, Flament gives a list of 300 contributing chemicals in green beans, and over 850 after roasting.

  9. Here's Exactly What Happens to Your Body When You Drink ... - AOL

    www.aol.com/heres-exactly-happens-body-drink...

    Registered dietitians share how it compares to caffeinated coffee. For premium support please call: 800-290-4726 more ways to reach us