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The name Tokay came to be used in the Alsace region of France for wines made with the Pinot gris grape, typically as Tokay d'Alsace. Following the 1993 agreement, the name Tokay Pinot gris was adopted as an intermediate step, and by 2007 the use of the Tokay part was no longer allowed nor used. Many Alsace producers switched to the name Pinot ...
Pinot gris: X: X: X: Called Tokay d'Alsace before 1994 and later Tokay Pinot gris. The use of Tokay has been phased out to avoid confusion with wines from Tokaji in Hungary. From the 2007 vintage, Pinot gris is the only allowed designation. [5] Riesling: X: X: X: Other single variety labels: Chasselas Gutedel: Chasselas: X: Klevener de ...
Pinot gris, pinot grigio (US: / ˈ p iː n oʊ ˈ ɡ r iː dʒ i oʊ,-dʒ oʊ /, UK: / ˈ ɡ r ɪ dʒ i oʊ /), or Grauburgunder is a white wine grape variety of the species Vitis vinifera.Thought to be a mutant clone of the pinot noir variety, it normally has a pinkish-gray hue, accounting for its name, but the colors can vary from blue-gray to pinkish-brown.
Muscadelle, called Tokay in Australia; Tocai Friulano, a defunct synonym for Sauvignon vert in the Friuli-Venezia Giulia wine region in Italy; Tokay d'Alsace, an obsolete name for Pinot gris grapes in Alsace; Tokay (grape), an alternative name for the Hungarian wine grape Furmint; Viura, a Spanish wine grape with Tokay as a synonym
Winemaker Terry Culton uses carbonic maceration, a technique borrowed from Beaujolais, to make this Oregon Pinot in a bright, vivid, lighter style, full of crisp-crunchy berry flavors. 2023 Comte ...
Tokaj wine region (Hungarian: Tokaji borvidék [2] Slovak: Vinohradnícka oblasť Tokaj [3]) or Tokaj-Hegyalja wine region (short Tokaj-Hegyalja or Hegyalja) is a historical wine region located in northeastern Hungary and southeastern Slovakia.
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