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  2. Dango - Wikipedia

    en.wikipedia.org/wiki/Dango

    Hanami dango (花見だんご) also known as sanshoku dango (三色団子) is eaten during hanami. It has three colors (pink, white and green), and is traditionally made during sakura-viewing season, hence the name (hanami means "flower viewing"; hana meaning "flower", and mi meaning "to see"). The order of the three colored dumplings is said ...

  3. Kibi dango (millet dumpling) - Wikipedia

    en.wikipedia.org/wiki/Kibi_dango_(millet_dumpling)

    Kibi dango (黍団子, きびだんご, "millet dumpling") is a Japanese dumpling made from the meal or flour of the kibi (proso millet) grain. [ 1 ] [ 2 ] The treat was used by folktale-hero Momotarō (the Peach Boy) to recruit his three beastly retainers (the dog, the monkey and the pheasant), in the commonly known version of the tale.

  4. Kibi dango (Okayama) - Wikipedia

    en.wikipedia.org/wiki/Kibi_dango_(Okayama)

    While perhaps originally made from kibi (proso millet), [5] the modern recipe uses little or no millet, [a] and substantively differs from kibi dango (黍団子, "millet dumpling") of yore, famous from the Japanese heroic folk tale of Momotarō or "Peach Boy"; nevertheless, "Kibi dango" continues to be represented as being the same as the folk ...

  5. 15 Delicious Dumplings From Around the World (and How ... - AOL

    www.aol.com/15-delicious-dumplings-around-world...

    Hot Pockets. Dumplings of all sorts can be found in every corner of the globe, whether steamed, fried, boiled, or baked. An added bonus: They can be made or bought in large batches and kept in the ...

  6. Mitarashi dango - Wikipedia

    en.wikipedia.org/wiki/Mitarashi_dango

    Mitarashi dango (みたらし団子、御手洗団子) are a type of Japanese dango (rice dumpling) covered with a sweet soy sauce glaze. They are skewered onto sticks in groups of 3–5 (traditionally 5) and are characterized by their glassy glaze and burnt fragrance.

  7. Dorodango - Wikipedia

    en.wikipedia.org/wiki/Dorodango

    Dorodangos made with a variety of clay and different techniques A large dorodango (54 cm or 21 in diameter). Dorodango (Japanese: 泥だんご, lit. "mud dumpling") is a Japanese art form in which earth and water are combined and moulded, then carefully polished to create a delicate shiny sphere.

  8. Category:Japanese dumplings - Wikipedia

    en.wikipedia.org/wiki/Category:Japanese_dumplings

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  9. Nassau County flags not lowered to half-staff for Jimmy Carter

    www.aol.com/news/nassau-county-flags-not-lowered...

    MINEOLA, N.Y. — A Republican official who oversees Nassau County on New York's Long Island has seemingly refused to lower flags to half-staff in memory of the late Democratic President Jimmy ...