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Flour Shop’s Ice Cream Sandwich 6 Pack includes a choice of Rainbow Explosion (sprinkle cookies with sprinkled vanilla ice cream then rolled in rainbow sprinkles), Cookies n’ C.R.E.A.M ...
Yields: 12 servings. Prep Time: 20 mins. Total Time: 2 hours. Ingredients. 1/2 c. red, white, and blue sprinkles. 2 1/2 c. all-purpose flour. 2 1/2 tsp. baking powder
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Soften ice cream. Spread the ice cream gently and evenly over one of the brownie halves. Place the other brownie half, walnut-side up, on top of the ice cream; gently compress to flatten the sandwich and bring the ice cream out to the edges. Wrap the foil securely around the brownie and freeze until firm, at least 8 hours or up to 2 days.
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The menu features 18 classic hand-scooped flavors and inventive milkshakes like the Chocoholic and Show Me The Dough.
In the Netherlands black chocolate sprinkles (called chocoladehagelslag) are commonly used as a sandwich topping. Red, white and blue sprinkles on an ice cream cone. Sprinkles generally require frosting, ice cream, or some other sort of sticky material in order to stick to the desired food surface.