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The title page of Hill's 1867 work How to Cook Game Georgina Hill (14 July 1825 – 22 July 1903) was an English cookery book writer who wrote at least 21 works. She was born in Kingsdown, Bristol before moving to Tadley, Hampshire in the 1850s. She wrote her first cookery book, The Gourmet's Guide to Rabbit Cooking there in 1859. Within a year she was writing for the Routledge Household ...
A 1734 American recipe by Mrs. John Burroughs calls for birds seasoned with nutmeg, parsley, onion, and mace, dredged in flour and browned in butter, then stewed in the pan with gravy, egg yolks, wine, and nutmeg to make a sauce with the consistency of thickened cream. [15]
“We had a rugby team from Wales come in and started singing, just like the seamen do in the galleys,” the owner recalled. “Scared the hell out of me.”
The word rarebit is a corruption of rabbit, "Welsh rabbit" being first recorded in 1725, and "rarebit" in 1781. [15] Rarebit is not used on its own, except in alluding to the dish. [ 15 ] In 1785, Francis Grose defined a "Welch rabbit" [sic] as "a Welch rare bit", without saying which came first. [ 26 ]
Lamb brains sold as food Gulai otak, cattle's brain curry from Indonesia. The brain, like most other internal organs, or offal, can serve as nourishment.Brains used for nourishment include those of pigs, squirrels, rabbits, horses, cattle, monkeys, chickens, camels, fish, lamb, and goats.
For the littlest one on your shopping list, turn to these jumbo easy-grip crayons. They’re designed for little hands and chubby fingers that haven’t quite mastered the art of fine motor skills ...
On the Side: More than 100 Recipes for the Sides, Salads, and Condiments That Make the Meal. Simon & Schuster, 2004. ISBN 0-7432-4917-8. The Junior League of Charleston. Charleston Receipts. Wimmer Brothers, 1950. ISBN 0-9607854-5-0. Lewis, Edna and Peacock, Scott. The Gift of Southern Cooking: Recipes and Revelations from Two Great American ...