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  2. Chafing dish - Wikipedia

    en.wikipedia.org/wiki/Chafing_dish

    It is used for cooking at table, notably in gueridon service, or as a food warmer for keeping dishes at a buffet warm. Historically, a chafing dish (from the French chauffer , "to make warm") is a kind of portable grate raised on a tripod, originally heated with charcoal in a brazier , [ 1 ] and used for foods that require gentle cooking, away ...

  3. Food warmer - Wikipedia

    en.wikipedia.org/wiki/Food_warmer

    Some food cookers can then, in essence, become food warmers as they use a reduced heat to maintain a serving temperature. [1] Electric rice cookers do this automatically. A multicooker is an electric kitchen appliance for automated cooking using a timer. In addition to cooking programs, a multicooker may have functions to keep food warm. [1]

  4. Chafing fuel - Wikipedia

    en.wikipedia.org/wiki/Chafing_fuel

    Chafing fuel is a fuel used for heating food, typically placed under a chafing dish. [1] It is usually sold in a small canister and burned directly within that canister, with or without a wick. [1] The fuel often contains methanol, ethanol, or diethylene glycol, as these may be burned safely indoors, and produce minimal soot or odour.

  5. Sterno - Wikipedia

    en.wikipedia.org/wiki/Sterno

    A can of Sterno aflame. Sterno is a brand of jellied denatured alcohol sold in and meant to be burned directly in its can. Popular both in commercial food service and home entertainment, its primary uses are as a fuel for heating chafing dishes in buffets and serving fondue.

  6. The Secret to Hosting an Unforgettable Dinner Party - AOL

    www.aol.com/secret-hosting-unforgettable-dinner...

    First things first: Spread the word! Send out invitations sooner rather than later. Having a clear idea of the number of guests is key for successful planning. Pick a date, then send out invites ...

  7. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Historically, it was a kind of portable grate raised on a tripod heated with charcoal in a brazier. [18] The chafing dish could be used at table or provided with a cover for keeping food warm on a buffet. Chip pan – a deep-sided cooking pan used for deep-frying; Chugun, Russian cast-iron crock

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