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Thankfully, you’re just a few steps away from a spick and span sink. Keep reading for our guide on everything from how frequently to clean your garbage disposal to treating persistent odors.
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A garbage disposal unit installed under a kitchen sink. A garbage disposal unit (also known as a waste disposal unit, food waste disposer (FWD), in-sink macerator, garbage disposer, or garburator) is a device, usually electrically powered, installed under a kitchen sink between the sink's drain and the trap.
These are amazing. I use one about once a month when I deep clean my kitchen sink and disposal. My kitchen always feels very fresh after I use one of these. The foam is the best part!" - Alyssa McCabe
The key to a functional island fixture vent is that the top elbow must be at least as high as the "flood level" (the peak possible drain water level in the sink), allowing it to serve as a de facto vacuum breaker preventing the loop from becoming a siphon for an overfilled sink, as from a clogged drain (rather than vent) line.
A traditional grease trap is not a food disposal unit. Unfinished food must be scraped into the garbage or food recycling bin. Gravy, sauces and food solids must be scraped off dishes before entering the sink or dishwasher. To maintain some degree of efficiency, there has been a trend to specify larger traps.
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