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“With 4g fiber in a 1.5 oz piece, fresh coconut is a high fiber option to add a tropical twist to smoothies,” suggests Moore. 4. Coconut may offer protection against Alzheimer’s disease.
Axona is a medical food marketed to assist with dietary management of mild to moderate Alzheimer's disease. [2] [3] Axona is formulated for oral administration and is sold by prescription. The largest ingredient in Axona is caprylic triglyceride, [3] also known as fractionated coconut oil, a medium-chain triglyceride.
A medium-chain triglyceride (MCT) is a triglyceride with two or three fatty acids having an aliphatic tail of 6–12 carbon atoms, i.e. a medium-chain fatty acid (MCFA). Rich food sources for commercial extraction of MCTs include palm kernel oil and coconut oil.
Viscoleo is a thin or low-viscosity vegetable oil. [1] It is specifically a proprietary form of fractionated coconut oil and a medium-chain triglyceride (MCT) oil. [1] [2] It is prepared from the dried, solid endosperm of the fruit Cocos nucifera (coconut tree) via hydrolysis, fractionation, and purification. [3]
MCT oil is a supplement that is often derived from processing coconut oil or palm kernel oil, which contain medium-chain triglycerides. (Here are the healthiest cooking oils .)
Diets rich in four different types of nutrients may help reduce iron buildup in the brain and lower the risk of cognitive decline that comes with aging, a new study suggests.
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