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DNA evidence has shown Cabernet Sauvignon is the result of crossing two other Bordeaux grape varieties— Cabernet franc and Sauvignon blanc— which has led grapevine historians, or ampelographers, to believe that the grape originated in Bordeaux. Early records indicate that the grape was widespread in the Médoc region during the 18th century.
By the mid-1940s, "Private Reserve" was widely recognized as the benchmark for California Cabernet Sauvignon, and was served at all important White House functions. The shift to using small American oak barrels took place after the US entered WWII, and became an accepted tradition at BV under Tchelistcheff and his successors until 1989.
Château Mouton Rothschild has its vineyards on the slopes leading down to the Gironde Estuary, in the Bordeaux region, mainly producing grapes of the Cabernet Sauvignon variety. Today, Château Mouton Rothschild has 222 acres (90 ha) of grape vines made up of Cabernet Sauvignon (81%), Merlot (15%), Cabernet Franc (3%) and Petit Verdot (1%).
The ranch elevations range from 1450 to 1600 feet above sea level, with near 360 degree exposure. A wide range of wildlife—including turkeys, mountain lions, and bear—inhabit this isolated location. This vineyard produces Cabernet Sauvignon, Merlot, and Cabernet Franc. The vineyard was planted in 1999, 2000, 2001, and 2003. [9]
When ten Cabernet Sauvignons (red), six Californians and four French, were sniffed, sipped, swished and spat, Stag's Leap Wine Cellars' '73 vintage ranked number one. [22] George Taber, the sole journalist who attended the event, penned the article Judgment of Paris in Time magazine reporting the shocking results with the California wines ...
In the Ottawa Wine Tasting of 1981, the 1970 vintage of Beaulieu Vineyard George de Latour Private Reserve Cabernet Sauvignon received second place. The winery was purchased by international conglomerate Heublein Inc., in 1969. [4] Heublein was later acquired by RJR Nabisco, then sold to Grand Metropolitan in 1987.
Over the course of its history, the French wine industry would be influenced and driven by the commercial interests of the lucrative English market and Dutch traders. Prior to the French Revolution , the Catholic Church was one of France's largest vineyard owners-wielding considerable influence in regions such as Champagne and Burgundy where ...
Chardonnay, Sauvignon Blanc, Pinot Gris, Merlot, and Pinot Noir followed in later years. [6] Kenwood Vineyards received early praise for its bottlings of Chardonnay, Zinfandel. [10] The Artist Series is a reserve Sonoma County Cabernet Sauvignon with a label that is redesigned annually to feature a work of art by a notable artist. [13]
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