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Mango blossoms are also used in the worship of the goddess Saraswati. Mango leaves decorate archways and doors in Indian houses during weddings and celebrations such as Ganesh Chaturthi. Mango motifs and paisleys are widely used in different Indian embroidery styles, and are found in Kashmiri shawls, Kanchipuram and silk sarees.
The Alphonso mango is a seasonal fruit harvested from mid-April through the end of June. [2] The time from flowering to harvest is about 90 days, while the time from harvest to ripening is about 15 days. [9]
Irvingia gabonensis is a species of African trees in the genus Irvingia, sometimes known by the common names wild mango, African mango, or bush mango. They bear edible mango -like fruits, and are especially valued for their fat - and protein -rich nuts.
Anderson is a seedling of Sandersha that was planted in Miami, Florida. Anderson is a large mango, growing in length from 26 to 34 cm. [Mangoes: A Guide To Mangoes In Florida, p. 30] The eating quality was listed as "fair." Angie: United States Angie mangoes are a dwarfing mango tree from Florida, rated highly for their taste.
Irvingia is a genus of African and Southeast Asian trees in the family Irvingiaceae, sometimes known by the common names wild mango, African mango, bush mango, dika, mbukpap uyo or ogbono. They bear edible mango -like fruits (large drupes , with fibrous flesh), and are especially valued for their fat - and protein -rich nuts.
Dasheri mango was founded in the 18th century, the mango Dasheri first appeared in the gardens of the Nawab of Dasheri.Since then Dasheri plants have been produced and planted throughout India.The mother plant of Dasheri still exists in " Dashari village" near Kakori Lucknow from where it gets its name.It is now owned by the progeny of Nawab Ansari Zaidi and maintained by them.
The 'Gir Kesar' mango, also called Kesar, is a mango cultivar grown in the foothills of Girnar in Gujarat, western India. The mango is known for its bright orange colored pulp and was given the geographical indication status in 2011. The biggest market of Gir Kesar is in Talala Gir (45 km from Gir national park) known as a Mango Market Yard ...
Banganapalle mangoes (also known as Benishan and Bernisha) is a mango variety produced in Banganapalle of Nandyal District in the Indian state of Andhra Pradesh.It alone occupies 70% percent of total mango cultivable area of the state and was first introduced by the farmers of Banaganapalli. [1]