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A sign designating the Lake of the Ozarks area, seen from US 54 westbound. The route continues eastward and begins to enter the areas surrounding the Lake of the Ozarks, a popular tourist destination and lake. It first crosses over the lake's Niangua Branch near Ha Ha Tonka State Park. It then passes through Camdenton.
Illinois Route 54 (IL 54) is a 109.35-mile-long (175.98 km) east–west highway in east-central Illinois. It passes through the cities of Clinton, Gibson City, and Onarga. Its western terminus is at Interstate 55 (I-55) in Springfield. Its eastern terminus is at U.S. Route 45 (US 45) at Onarga, one mile (1.6 km) east of I-57. [1]
U.S. Route 54 (US 54) is an east–west United States Highway that runs northeast–southwest for 1,197 miles (1,926 km) from El Paso, Texas, to Griggsville, Illinois.The Union Pacific Railroad's Tucumcari Line (former Southern Pacific and Rock Island Lines "Golden State Route") runs parallel to US 54 from El Paso to Pratt, Kansas, which comprises about two-thirds of the route.
The Lake of the Ozarks Community Bridge is a continuous truss bridge in Lake Ozark. The bridge is over 2,695 ft (821 m) long and 72 ft (22 m) wide. [ 31 ] Built in 1998, it is one of the newest bridges in the Lake of the Ozarks area, primarily built to connect the east (towards Lake Ozark and Osage Beach) and west sides (towards Sunrise Beach ...
Here are some of the 417-area restaurants we'll miss in 2024. It's never easy to say goodbye. Here are some of the 417-area restaurants we'll miss in 2024.
Missouri Route 242, also known as Horseshoe Bend Parkway, is a short highway in central Missouri found within Lake Ozark.The highway runs from the US 54 expressway junction near Osage Beach in Miller County in the east to Route MM (near the Lake of the Ozarks Community Bridge, originally a toll bridge) in Camden County.
Route map Interstate 55. I-55 highlighted in red. Route information; Maintained by MoDOT: Length: 210.45 mi [1] ... Poplar Street Bridge; Missouri–Illinois state line:
This week in 417 food news, a new restaurant breaks ground at Springfield's old flour mill, a gluten-free food truck sets up shop and a Chesterfield Village bar completes its rebranding.