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  2. Caloric - Wikipedia

    en.wikipedia.org/wiki/Caloric

    In 1997 the company was purchased by Goodman Global, a heating-and-cooling manufacturer who sold it to Maytag (now part of Whirlpool) in 2002. [5] One important feature of the Caloric gas stove in the 1960s was the infrared burner, which cooks through radiant heat.

  3. Cooktop - Wikipedia

    en.wikipedia.org/wiki/Cooktop

    An electric tabletop burner A hot plate or hotplate is a portable self-contained tabletop small appliance cooktop with one, two or more electric heating elements , or gas burners . A hot plate can be used as a standalone appliance, but is often used as a substitute for one of the burners from an oven range or a kitchen stove .

  4. These Electric Burners Turn Your Cramped Living Space ... - AOL

    www.aol.com/prep-meals-anywhere-anytime-best...

    GAU-80305 Electric Single Burner. Ideal for the smallest of spaces and electric burner budgets, this single plate is five inches long, while the entire squarish unit measures roughly nine inches.

  5. Electric stove - Wikipedia

    en.wikipedia.org/wiki/Electric_stove

    An electric stove uses electricity to provide heat. An electric stove , electric cooker or electric range is a stove with an integrated electrical heating device to cook and bake . Electric stoves became popular as replacements for solid-fuel (wood or coal) stoves which required more labor to operate and maintain.

  6. Peerless-Premier Appliance Company - Wikipedia

    en.wikipedia.org/wiki/Peerless-Premier_Appliance...

    The company currently manufactures a wide range of electric and gas ranges under the Premier name and manufactures a microwave accessory shelf under the Top Shelf trade name. Electric ranges are available in 20, 24 and 30" widths. Gas ranges are available in 20, 24, 30 and 36" widths. There is also a Pro-series line of gas ranges in 20 to 36 ...

  7. Gas stove - Wikipedia

    en.wikipedia.org/wiki/Gas_stove

    Range hoods are more effective at capturing and removing pollution on the rear burners than the front burners. [2] [22] California requires gas stoves to have higher levels of ventilation than electric stoves due to the nitrogen dioxide risk. [22] Range hoods can be run for 15 minutes after cooking to reduce pollution. [46]

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