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Chabudai in a traditional setting In use, circa 1900. A chabudai (卓袱台 or 茶袱台 or 茶部台) is a short-legged table used in traditional Japanese homes.The original models ranged in height from 15 cm (5.9 in) to 30 cm (12 in). [1]
A kotatsu (Japanese: 炬燵 or こたつ) is a low, wooden table frame covered by a futon, or heavy blanket, upon which a table top sits. Underneath is a heat source, formerly a charcoal brazier but now electric, often built into the table itself. [1]
Later coffee tables were designed as low tables, and this idea may have come from the Ottoman Empire, based on the tables in use in tea gardens. As the Anglo-Japanese style was popular in Britain throughout the 1870s and 1880s, [5] and low tables were common in Japan, this seems to be an equally likely source for the concept of a long low table.
The Noguchi table is a piece of modernist furniture first produced in the mid-20th century. Introduced by Herman Miller in 1947, it was designed in the United States by Japanese American artist and industrial designer Isamu Noguchi. The Noguchi table comprises a wooden base composed of two identical curved wood pieces, and a heavy plate glass ...
Coffee tables are low tables designed for use in a living room, in front of a sofa, for convenient placement of drinks, books, or other personal items. Refectory tables are long tables designed to seat many people for meals. Drafting tables usually have a top that can be tilted for making a large or technical drawing.
Japan has a coffee culture that has changed with societal needs over time. Today, coffee shops serve as a niche within their urban cultures. [1] While it was introduced earlier in history, during the sixteenth and seventeenth centuries by Dutch and Portuguese traders, it rapidly gained popularity at the turn of the twentieth century. [1]
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