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Travis Lett, the chef who founded some of the city’s most defining restaurants, left his Gjusta and Gjelina restaurant group in 2019. This month, he returned to the restaurant world with a new ...
Harry's Bar has long been frequented by famous people, and it was a favourite of Ernest Hemingway.Other notable customers have included Italian conductor Arturo Toscanini, inventor Guglielmo Marconi, Charlie Chaplin, Alfred Hitchcock, Jimmy Stewart, Maria Callas, Richard Halliburton, Truman Capote, Orson Welles, Baron Philippe de Rothschild, Giuseppe Sinopoli, Princess Aspasia of Greece ...
The Berghoff restaurant, at 17 West Adams Street, near the center of the Chicago Loop, was opened in 1898 by Herman Joseph Berghoff and has become a Chicago landmark. [1] In 1999, The Berghoff won a James Beard Foundation Award in the "America's Classics" category, which honors legendary family-owned restaurants across the country.
Next is located in Chicago's historic Fulton Market, just north of the West Loop's "Restaurant Row" on Randolph Street.. Next's operation also includes two on-site bars: The Aviary, previously headed by Charles Joly, [4] and presently headed by Micah Melton, [5] and The Office, an invite-only speakeasy-format bar that seats 14 and is located behind an unmarked metal door in the basement of the ...
River North from 1990 to 2012 became one of Chicago's top neighborhoods for nightlife especially along Franklin Street and Hubbard Street. It is a top destination for restaurants, nightclubs and living for people who move to Chicago. During this time numerous highrises have been developed, dramatically increasing the population of River North.
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Gino's East was opened in 1966 [1] by Sam Levine, Fred Bartoli, and George Loverde. Previously, they had opened the original Gino's in 1960 at 930 N. Rush Street. They bought a building on East Superior Street "but didn't know what to put in it," Levine told a Tribune reporter in 1983, when the restaurant was sold to new owners.
The restaurant was founded by Joe Zucchero and originally started out as a stand in 1979. [1] The restaurant features Italian beef sandwiches, hamburgers, hot dogs, french fries and pizza puffs. [5] [6] [self-published source] The restaurant survived financial troubles in 2009. [7]