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  2. The 12 Best Ceramic Cookware Sets for Sautéing and ... - AOL

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    The full 13-piece set—a 1.5-quart saucepan with lid, three-quart saucepan with lid, five-quart stockpot with straining lid and adjustable stainless steel steamer, eight-inch open fry pan, ten ...

  3. Kenwood Chef - Wikipedia

    en.wikipedia.org/wiki/Kenwood_Chef

    Its planetary action (which ensured the beater or whisk reached the outer parts of the mixing bowl) and various motor outlets for attachments made it very versatile. Kenwood's 1976 attachments for the Chefs included mincers, slicers, coffee mill, sausage making attachment, shredders, bean slicer and pea huller, can opener, liquidiser, potato ...

  4. 20 Christmas Casseroles Just Like Grandma Used to Make

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    This hearty casserole is finished with perfectly tangy sour cream and buttery crackers, which add the perfect crunch. View Recipe. Scalloped Sweet Potatoes.

  5. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Porringer – a shallow bowl, 4–6 inches (10–15 cm) in diameter, and 1.5–3 inches (3.8–7.6 cm) deep; the form originates in the medieval period in Europe and they were made in wood, ceramic, pewter and silver. A second, modern usage, for the term porringer is a double saucepan similar to a bain-marie used for cooking porridge.

  6. Dutch oven - Wikipedia

    en.wikipedia.org/wiki/Dutch_oven

    American Dutch ovens changed over time during the colonial era. These changes included a shallower pot, legs to hold the oven above the coals, and a lid flange to keep the coals on the lid and out of the food. [12] Paul Revere is credited with the design of the flat lid with a ridge for holding coals as well as the addition of legs to the pots ...

  7. These Easy Potluck Recipes Can All Be Made Using a Crock-Pot

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    Just set out toppings like chips, cheese, and sour cream and let everyone build their own bowls. ... Top each bowl with diced avocado, cheese, and corn chips for a welcome crunch. Get the Slow ...

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