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  2. 27 New Orleans-Inspired Recipes To Cure Your Super Bowl FOMO

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    Jambalaya. Spicy, hearty, and incredibly flavorful, jambalaya is a New Orleans classic for good reason. Its complex flavor is informed by cuisines from around the world—Spanish, West African ...

  3. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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    Slow Cooker Jambalaya Bring Louisiana to your own kitchen with this slow cooker version of a classic. Every bite of this slow cooker jambalaya is loaded with chicken, shrimp, and andouille sausage.

  4. 95 Winter Dinners That'll Give You An Excuse To Stay In ... - AOL

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    Jambalaya Spicy, hearty, and incredibly flavorful, jambalaya is a New Orleans classic for good reason. Its complex flavor is informed by cuisines from around the world— Spanish , West African ...

  5. Jambalaya - Wikipedia

    en.wikipedia.org/wiki/Jambalaya

    Jambalaya (/ ˌ dʒ æ m b ə ˈ l aɪ ə / JAM-bə-LY-ə, / ˌ dʒ ʌ m-/ JUM-) is a savory rice dish that developed in the U.S. state of Louisiana fusing together African, Spanish, and French influences, consisting mainly of meat or seafood (or both), [1] and vegetables mixed with rice and spices.

  6. Linda McCartney Foods - Wikipedia

    en.wikipedia.org/wiki/Linda_McCartney_Foods

    Linda McCartney Foods is a British food brand specializing in vegetarian and vegan food. Available in the UK, as well as Norway, Ireland, Austria, Australia, South Africa and New Zealand, the range includes chilled and frozen meat analogues in the form of burgers, sausages, sausage rolls, meatballs, stir-fry dishes and pastas.

  7. Red beans and rice - Wikipedia

    en.wikipedia.org/wiki/Red_beans_and_rice

    Red beans and rice is an emblematic dish of Louisiana Creole cuisine (not originally of Cajun cuisine) traditionally made on Mondays with small red beans, vegetables (bell pepper, onion, and celery), spices (thyme, cayenne pepper, and bay leaf), and pork bones as left over from Sunday dinner, cooked together slowly in a pot and served over rice. [1]

  8. Transport Yourself To Italy (& Beyond!) With These 95 Perfect ...

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    Far too often, we’ve tried vegan sauces that just don’t quite get the creaminess down right, so we decided to solve this problem outright with this instant classic: creamy Tuscan vegan pasta.

  9. Meat-free sausage roll - Wikipedia

    en.wikipedia.org/wiki/Meat-free_sausage_roll

    A meat-free sausage roll (also known as a vegetarian sausage roll or vegan sausage roll) is a savoury pastry snack that contains a non-meat filling. The snack is an alternative to the conventional sausage roll that generally contains pork or beef. Meat-free sausage rolls are sold at retail outlets and are also available from bakeries as a take ...