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Jacob's "1885" registered trademark used on several lines of biscuits Jacob's cream crackers. Jacob's is an Irish brand name for several lines of biscuits and crackers in Ireland and the United Kingdom. The brand name is owned by the Jacob Fruitfield Food Group, part of Valeo Foods, which produces snacks for the
A cream cracker is a flat, usually square, savoury biscuit. The name "cream crackers" refers to the method in which the mixture is creamed during manufacture. The cream cracker is traditionally prepared using fermented dough.
The Jacob Fruitfield Food Group is a company that once produced food products in Ireland, but is now mainly a brand for imported foods targeted at the Irish market. It was formed by Fruitfield Foods' acquisition of the Republic of Ireland portion of Jacob's Biscuit Group in 2004 from Groupe Danone .
This aged Irish cheddar is rich, creamy and aged to have the perfect tangy taste. And yes, it comes straight from Ireland , ready to sit on top of your favorite cracker or to be added to your go ...
Swap the usual booze for Irish cream and voilà, you have a festive St. Patrick's Day dessert. "I like to use an oval baking dish, a 9-inch square dish or even a 9-inch round pie plate for ...
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This is a list of crackers. A cracker is a baked good typically made from a grain -and- flour dough and usually manufactured in large quantities. Crackers (roughly equivalent to savory biscuits in the United Kingdom and the Isle of Man ) are usually flat, crisp, small in size (usually 75 millimetres (3.0 in) or less in diameter) and made in ...
Here's a fun fact about Irish cream: The brand Baileys was originally invented by an Englishman in London! However, the drink is made with real Irish ingredients.
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