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2. Ganache - Wikipedia

   en.wikipedia.org/wiki/Ganache

   Ganache (/ ɡ ə ˈ n æ ʃ / or / ɡ ə ˈ n ɑː ʃ /; [1] French:) is a glaze, icing, sauce, or filling for pastries, made from chocolate and cream. [2]In the broad sense of the term, ganache is an emulsion between (melted) solid chocolate (which is made with cocoa butter, the fat phase) and a water-based ingredient, which can be cream, milk or fruit pulp. [3]

3. Chocolate truffle - Wikipedia

   en.wikipedia.org/wiki/Chocolate_truffle

   A chocolate truffle is a French chocolate confectionery [1] traditionally made with a chocolate ganache centre and coated in cocoa powder, coconut, or chopped nuts. A chocolate truffle is handrolled into a spherical or ball shape. [2] The name derives from the chocolate truffle's similarity in appearance to truffles, a tuber fungus. [2]

4. Glaze (cooking) - Wikipedia

   en.wikipedia.org/wiki/Glaze_(cooking)

   Recently applied glaze dripping off of doughnuts, on an open, moving drying rack. In cooking, a glaze is a glossy, translucent coating applied to the outer surface of a dish by dipping, dripping, or using a brush. Depending on its nature and intended effect, a glaze may be applied before or after cooking.

5. The Best (And Worst) Hot Sauces Ranked - AOL

   www.aol.com/best-worst-hot-sauces-ranked...

   Truff Black Truffle Hot Sauce. Truff gets a lot of hype. From earning a spot on Oprah Winfrey's coveted Favorite Things list to going viral on TikTok, it's safe to say that their truffle-infused ...

6. What Exactly Is a Truffle and Why Does It Cost So Much? - AOL

   www.aol.com/lifestyle/exactly-truffle-why-does...

   Truffles are a type of edible fungi that grow underground near the roots of certain oak trees. They have a unique flavor that's savory and earthy. What Exactly Is a Truffle and Why Does It Cost So ...

7. The Best New Fast-Food Items To Try Right Now - AOL

   www.aol.com/best-fast-food-items-try-170000449.html

   Salted Caramel Truffle. Hardee's. 10. Hardee's: Candied Bacon ... Asian slaw, crispy wonton strips, honey-sesame teriyaki glaze, citrus vinaigrette, and your choice of chopped fried or grilled ...

8. Icing (food) - Wikipedia

   en.wikipedia.org/wiki/Icing_(food)

   Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such as cakes. When it is used between layers of cake it is known as a filling.

9. Holiday Baking Is Even Easier With These No-Bake Cookie Recipes

   www.aol.com/doesnt-easier-no-bake-cookie...

   Gingerbread Truffles Made of crumbled ginger snaps and cream cheese, these cookie-turned truffles deserve a space on your Christmas cookie plate! They're coated in a sweet white chocolate glaze ...