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An essential oil is a concentrated hydrophobic liquid containing volatile (easily evaporated at normal temperatures) chemical compounds from plants. Essential oils are also known as volatile oils , ethereal oils , aetheroleum , or simply as the oil of the plant from which they were extracted, such as oil of clove .
The essential oil of Jasminum officinale is used in aromatherapy. Jasmine absolute has a heavy, sweet scent valued by perfumers. The flowers release their perfume at dusk, so flowers are picked at night and a tiny amount of oil is obtained from each blossom by solvent extraction.
Jasminaldehyde used in industry is commonly derived not from jasmine essential oil, but ultimately from the castor bean plant. The process starts with ricinoleic acid, the principal constituent of castor oil. This compound undergoes cracking to undecylenic acid (used mainly to produce Nylon 11) and heptanal.
Armoise/Mugwort oil A green and camphorous essential oil. Asafoetida oil, used to flavor food. Attar or ittar, used in perfumes for fragrances such as rose and sandlewood. Balsam of Peru, from the Myroxylon, used in food and drink for flavoring, in perfumes and toiletries for a cheaper alternative to vanilla.
Fragrance bottles. An aroma compound, also known as an odorant, aroma, fragrance or flavoring, is a chemical compound that has a smell or odor.For an individual chemical or class of chemical compounds to impart a smell or fragrance, it must be sufficiently volatile for transmission via the air to the olfactory system in the upper part of the nose.
Perfume (UK: / ˈ p ɜː f j uː m /, US: / p ər ˈ f j uː m / ⓘ) is a mixture of fragrant essential oils or aroma compounds (fragrances), fixatives and solvents, usually in liquid form, used to give the human body, animals, food, objects, and living-spaces an agreeable scent. [1]
A beverage called "London fog" is a combination of Earl Grey, steamed milk and vanilla syrup. [25] There are variations available including such ingredients as jasmine, as well as various flowers. [26] A blend with added rose petals is known as French Earl Grey, which has become the most popular blend at Australian tea store T2.
Benzyl acetate is an organic ester with the molecular formula CH 3 C(O)OCH 2 C 6 H 5.It is formed by the condensation of benzyl alcohol and acetic acid.. Similar to most other esters, it possesses a sweet and pleasant aroma, owing to which, it finds applications in personal hygiene and health care products.
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