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As the new corm grows, short stolons appear that end with the newly growing small cormels. As the plants grow and flower, they use up the old corm, which shrivels away. The new corm that replaces the old corm grows in size, especially after flowering ends. The old corm produces the greatest number of cormels when close to the soil surface.
A geophyte (earth+plant) is a plant with an underground storage organ including true bulbs, corms, tubers, tuberous roots, enlarged hypocotyls, and rhizomes. Most plants with underground stems are geophytes but not all plants that are geophytes have underground stems. Geophytes are often physiologically active even when they lack leaves.
Corms are solid enlarged underground stems that store nutrients in their fleshy and solid stem tissue and are surrounded by papery leaves. Corms differ from bulbs in that their centers consists of solid tissue while bulbs consist of layered leaves. [24] Examples of plants that use corms are gladiolus and taro.
Crocus (/ ˈ k r oʊ k ə s /; plural: crocuses or croci) is a genus of seasonal flowering plants in the family Iridaceae (iris family) comprising about 100 species of perennials growing from corms. They are low growing plants, whose flower stems remain underground, that bear relatively large white, yellow, orange or purple flowers and then ...
Flowers and tuber of Anredera cordifolia. A stem tuber forms from thickened rhizomes or stolons. The top sides of the tuber produce shoots that grow into typical stems and leaves and the undersides produce roots. They tend to form at the sides of the parent plant and are most often located near the soil surface.
Crocosmia (/ k r ə ˈ k ɒ z m i ə, k r oʊ-/ [2] [3]), also known as montbretia [4] (/ m ɒ n ˈ b r iː ʃ ə / [5]), is a small genus of flowering plants in the iris family, Iridaceae. It is native to the grasslands of southern and eastern Africa , ranging from South Africa to Sudan .
The typical Xanthosoma plant has a growing cycle of 9 to 11 months, during which time it produces a large stem called a corm, this surrounded by smaller edible cormels about the size of potatoes. These cormels (like the corm) are rich in starch. Their taste has been described as earthy and nutty, and they are a common ingredient in soups and stews.
Chinese water chestnut is usually not very prone to pests; [8] nevertheless, some animals and fungi may attack the plant: Water fowl may damage the stems and corms, especially when plants are young. [7] Similarly, rodents and grazing animals pose a threat to the Chinese water chestnut, which may be discouraged by keeping the paddy inundated. [7]
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