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  2. Muktuk - Wikipedia

    en.wikipedia.org/wiki/Muktuk

    Muktuk [1] (transliterated in various ways, see below) is a traditional food of Inuit and other circumpolar peoples, consisting of whale skin and blubber. A part of Inuit cuisine, it is most often made from the bowhead whale, although the beluga and the narwhal are also used.

  3. Bowfin - Wikipedia

    en.wikipedia.org/wiki/Bowfin

    The bowfin (Amia calva) is a ray-finned fish native to North America. Common names include mudfish, mud pike, dogfish, grindle, grinnel, swamp trout, and choupique.It is regarded as a relict, being one of only two surviving species of the Halecomorphi, a group of fish that first appeared during the Early Triassic, around 250 million years ago.

  4. Whale meat - Wikipedia

    en.wikipedia.org/wiki/Whale_meat

    At parties some choose to serve "kalt borð" (cold table), which means a variety of cold food, which can include dried whale meat, dried blubber or blubber which is preserved in water with much salt in it, dried fish, dried sheep meat, etc. Traditionally, whale meat was preserved by hanging salted pieces (called "likkjur") outdoors under a roof ...

  5. Inuit cuisine - Wikipedia

    en.wikipedia.org/wiki/Inuit_cuisine

    Searles defines Inuit food as mostly "eaten frozen, raw, or boiled, with very little mixture of ingredients and with very few spices added". [3] Some preparations include: Akutaq: berries mixed with fat. Bannock: flatbread; Food preservation techniques include fermenting fish and meat in the form of igunaq; Labrador tea

  6. Bowhead whale - Wikipedia

    en.wikipedia.org/wiki/Bowhead_whale

    The head of the bowhead whale comprises a large portion of its body length, creating an enormous feeding apparatus. [21] The bowhead whale is a filter feeder, and feeds by swimming forward with its mouth wide open. [19] It has hundreds of overlapping baleen plates consisting of keratin hanging from each side of the upper jaw. The mouth has a ...

  7. Greenlandic cuisine - Wikipedia

    en.wikipedia.org/wiki/Greenlandic_cuisine

    Also popular is arfivik, or bowhead whale, smoked whale meat served with onions and potato. Dried cod and whale with whale blubber is a popular lunch and snack food. [2] Bearded and ringed seals are hunted year round, especially by Polar Inuit, while narwhals and white whales are hunted during the summer. [10]

  8. Whale oil - Wikipedia

    en.wikipedia.org/wiki/Whale_oil

    Oil from the bowhead whale was sometimes known as train-oil, which comes from the Dutch word traan ("tear drop"). Sperm oil , a special kind of oil used in the cavities of sperm whales , differs chemically from ordinary whale oil: it is composed mostly of liquid wax .

  9. Whale - Wikipedia

    en.wikipedia.org/wiki/Whale

    The term "Great Whales" covers those currently regulated by the International Whaling Commission: [8] the Odontoceti family Physeteridae (sperm whales); and the Mysticeti families Balaenidae (right and bowhead whales), Eschrichtiidae (grey whales), and some of the Balaenopteridae (Minke, Bryde's, Sei, Blue and Fin; not Eden's and Omura's whales).

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