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A dish from Opal Rooftop, which will be one of over 50 restaurants participating in Greater Cincinnati Restaurant Week from Monday, April 15, to Sunday, April 21, 2024. Cincinnati foodies rejoice!
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Jean-Robert de Cavel (September 12, 1961 – December 23, 2022) was a French-American chef active primarily in Cincinnati. [1] He was chef de cuisine at The Maisonette from 1993 to 2002, executive chef at Jean-Robert at Pigall's from 2002 to 2009, and later operated Jean-Robert's Table, Le Bar a Boeuf, and French Crust Cafe.
The idea of Taste of Cincinnati derived from Taste of the Big Apple News, which Karen Maier, then Frisch's vice president of marketing, came across in the Nation's Restaurant News, a publication that covers the American foodservice industry. [1] Taste of Cincinnati started in 1979 as a daylong festival in Piatt Park, previously known as ...
On April 1, 2005, Bonaminio signed a letter of intent to open a second, smaller location closer to Cincinnati, [4] but by April 2007, the project was canceled due to a lack of progress at the site. On September 25, 2012, Jungle Jim's opened a second location at the former bigg's Place Mall in Eastgate .
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WKRP in Cincinnati's turkey drop episode is one of Thanksgiving's greatest gifts of television. Here's how to watch the classic, 'Turkeys Away'.