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  2. Tinbe-rochin - Wikipedia

    en.wikipedia.org/wiki/Tinbe-rochin

    The shield size is generally about 45 cm long and 38 cm wide. The length of the rochin is usually equivalent to the length of the forearm and can be found in many differing designs varying from spears to short swords and machete-style (seiryuto) implements. In use, the techniques tend to be circular in order to avoid excessive contact with the ...

  3. Okinawan kobudō - Wikipedia

    en.wikipedia.org/wiki/Okinawan_kobudō

    The tinbe-rochin consists of a shield and spear. It is one of the least known Okinawan weapons. It is one of the least known Okinawan weapons. The tinbe (shield) can be made of various materials but is commonly found in vine or cane, metal, or archetypically, from a turtle shell (historically, the Ryūkyū Islands ' primary source of food ...

  4. Okinawan cuisine - Wikipedia

    en.wikipedia.org/wiki/Okinawan_cuisine

    Okinawan cuisine incorporates influences from Chinese cuisine and Southeast Asian cuisine due to its long history of trade. The sweet potato, introduced in Okinawa in 1605, became a staple food in Okinawa from then until the beginning of the 20th century.

  5. Okinawa Island - Wikipedia

    en.wikipedia.org/wiki/Okinawa_Island

    Okinawa Island (Japanese: 沖縄島, Hepburn: Okinawa-jima, Okinawan: 沖縄 / うちなー, romanized: Uchinā, [4] Kunigami: ふちなー, romanized: Fuchináa), officially Okinawa Main Island (沖縄本島, Okinawa-hontō), [5] is the largest of the Okinawa Islands and the Ryukyu (Nansei) Islands of Japan in the Kyushu region.

  6. Okinawa Prefecture - Wikipedia

    en.wikipedia.org/wiki/Okinawa_Prefecture

    Okinawa Prefecture (Japanese: 沖縄県, Hepburn: Okinawa-ken, Okinawan: Uchināchin [2]) is the southernmost and westernmost prefecture of Japan. [3] It has a population of 1,457,162 (as of 2 February 2020 [update] ) and a geographic area of 2,281 km 2 (880 sq mi ).

  7. Okinawa diet - Wikipedia

    en.wikipedia.org/wiki/Okinawa_diet

    The plate to the right is the national dish, gōyā chanpurū, made with bitter melon known as goyain. The traditional diet of the islanders contained sweet potato, green-leafy or root vegetables, and soy foods, such as miso soup, tofu or other soy preparations, occasionally served with small amounts of fish, noodles, or lean meats, all cooked with herbs, spices, and oil. [8]

  8. Sai (weapon) - Wikipedia

    en.wikipedia.org/wiki/Sai_(weapon)

    Parts of a modern sai. Monouchi, the metal main prong of the sai, that is either round or faceted.; Saki, the sharp point of the main prong. [6]Yoku, the two shorter metal side prongs of the sai, which usually point in the same direction as the main prong, with the exception of the manji sai developed by Taira Shinken, which has the direction of one of the side prongs reversed, causing the ...

  9. Sōjutsu - Wikipedia

    en.wikipedia.org/wiki/Sōjutsu

    Sōjutsu is typically only a single component of curriculum in comprehensive traditional schools.The still extant Tenshin Shōden Katori Shintō-ryū claims to be the first school to include sōjutsu in its formal curriculum, and another very well known school of sōjutsu is the Hōzōin-ryū.