Search results
Results from the WOW.Com Content Network
This article lists wide variety or diversity of fish in the rivers, lakes, and oceans of the state of Florida in the United States. [ 1 ] [ 2 ] [ 3 ] Common name
Shellfish include various species of molluscs, crustaceans, and echinoderms. In most parts of the world, fish are generally not considered seafood even if they are from the sea. In the US, the term "seafood" is extended to fresh water organisms eaten by humans, so any edible aquatic life may be broadly referred to as seafood in the US.
A cephalopod / ˈ s ɛ f ə l ə p ɒ d / is any member of the molluscan class Cephalopoda / s ɛ f ə ˈ l ɒ p ə d ə / (Greek plural κεφαλόποδες, kephalópodes; "head-feet") [3] such as a squid, octopus, cuttlefish, or nautilus.
Nearly all seafood, including fish and shellfish, contains trace amounts of mercury from the surrounding water, which they absorb when they feed, per the U.S. Food and Drug Administration.
Despite the name, shellfish are not fish. [2] Most shellfish are low on the food chain and eat a diet composed primarily of phytoplankton and zooplankton. [3] Many varieties of shellfish, and crustaceans in particular, are actually closely related to insects and arachnids; crustaceans make up one of the main subphyla of the phylum Arthropoda.
Seafood is any form of sea life regarded as food by humans, prominently including fish and shellfish.Shellfish include various species of molluscs (e.g., bivalve molluscs such as clams, oysters, and mussels, and cephalopods such as octopus and squid), crustaceans (e.g. shrimp, crabs, and lobster), and echinoderms (e.g. sea cucumbers and sea urchins).
Trader Joe's shoppers say the canned squid makes a great addition to pasta, salads, toasted bread, and charcuterie boards. Trader Joe's New Seafood Item Is Getting Rave Reviews: 'Outstandingly Delish'
Each one was chosen to represent a maritime state, based on the fact that the species occurs in that state and was considered suitable to represent the state, either because of the species' commercial importance as a local seafood item, or because of its beauty, rarity, exceptional size, or other features.