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1765 South King Street, Honolulu, Hawaii. Number of locations. 23. Website. www.zippys.com. Zippy's is a fast casual restaurant chain based in Hawaii. It has 23 locations and serves American, Japanese, Chinese, and Hawaiian fusion food. One of their best-selling items is chili.
Kona Brewing Company. Kona Brewing Hawaii is a brewery and pub headquartered in Kailua-Kona on Hawaii 's Big Island with a sister location in Hawai‘i Kai on O‘ahu. Formerly owned by Craft Brew Alliance, Kona is now owned by PV Brewing Partners since September 2020. The state-of-the-art brewery on Hawai‘i Island produces approximately 10 ...
Hawaii regional cuisine. Hawaii regional cuisine refers to a style of cooking and the group of chefs who developed it and advocated for it as a distinct Hawaiian fusion style. The cuisine draws from local ingredients (including seafood, beef and tropical foods), and is a fusion of ethnic culinary influences.
Trader Vic's is a restaurant and tiki bar chain headquartered in Emeryville, California, United States. Victor Jules Bergeron, Jr. (December 10, 1902 in San Francisco – October 11, 1984 in Hillsborough, California) founded a chain of Polynesian -themed restaurants that bore his nickname, "Trader Vic". He was one of two people who claimed to ...
Roy's. United Ohana, LLC. Roy's is an upscale American restaurant that specializes in Hawaiian and Japanese fusion cuisine, with a focus on sushi, seafood and steak. The chain was founded by James Beard Foundation Award Winner Roy Yamaguchi in 1988 in Honolulu, Hawaii. [3] The concept was well received among critics upon inception. [4]
Hawaiʻi Kai, also known as Maunalua or Koko Marina, is a largely residential area located in the City & County of Honolulu, in the East Honolulu CDP, on the island of Oʻahu. Hawaiʻi Kai is the largest of several communities at the eastern end of the island. The area was largely developed by Henry J. Kaiser around the ancient Maunalua ...
December 8, 1997. The Kahiki Supper Club was a Polynesian -themed restaurant in Columbus, Ohio. The supper club was one of the largest tiki -themed restaurants in the United States, and for a time, the only one in Ohio. It operated at its Eastmoor location on Broad Street beginning in 1961, at the height of tiki culture's popularity.
Merriman's Kapalua (Kapalua/Lahaina, Maui) Monkeypod Kitchen by Merriman (Wailea, Maui) Website. www.merrimanshawaii.com. Peter Merriman is a chef, restaurateur and one of the 12 founding chefs of Hawaii regional cuisine. [1] In 2011, he and the other Hawaii Regional Cuisine chefs were inducted to the Hawaii Restaurant Association Hall of Fame.