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2. Irish breakfast tea - Wikipedia

   en.wikipedia.org/wiki/Irish_breakfast_tea

   Irish breakfast tea being served with milk. Irish breakfast tea is a blend of several black teas, most often a combination of Assam teas and Ceylon teas. [1] [2] Irish tea brands, notably Barry's, Bewley's, [3] Lyons and Robert Roberts in the Republic and Nambarrie's and Thompson's Punjana in Northern Ireland are heavily weighted towards Assam.

3. Barry's Tea - Wikipedia

   en.wikipedia.org/wiki/Barry's_Tea

   Barry's Tea is an Irish tea company founded in 1901 by James J. Barry in Cork. Until the 1960s, tea was sold from a shop in Prince's Street, but thereafter the company expanded its wholesaling and distribution operations. There is a common debate among Irish households about which is the superior Irish tea – Barry's Tea or Lyons Tea. [1]

4. English breakfast tea - Wikipedia

   en.wikipedia.org/wiki/English_breakfast_tea

   English breakfast tea or simply breakfast tea is a traditional blend of black teas originating from Assam, Ceylon and Kenya. [1] It is one of the most popular blended teas, common in British and Irish tea culture, which developed among native populations since their exposure to Asian tea culture. English breakfast tea is a black tea blend ...

5. 10 Science-Backed Health Benefits of Black Tea - AOL

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6. Health effects of tea - Wikipedia

   en.wikipedia.org/wiki/Health_effects_of_tea

   1912 advertisement for tea in the Sydney Morning Herald, describing its supposed health benefits. The health effects of tea have been studied throughout human history. In clinical research conducted over the early 21st century, tea has been studied extensively for its potential to lower the risk of human diseases, but there is no good scientific evidence to support any therapeutic uses other ...

7. The end of the cuppa? Herbal tea now more popular than ... - AOL

   www.aol.com/end-cuppa-herbal-tea-now-090523811.html

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8. Black tea - Wikipedia

   en.wikipedia.org/wiki/Black_tea

   Black tea (also literally translated as red tea from various East Asian languages) is a type of tea that is more oxidized than oolong, yellow, white, and green teas. Black tea is generally stronger in flavour than other teas. All five types are made from leaves of the shrub (or small tree) Camellia sinensis, though Camellia taliensis is also ...

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   AOL latest headlines, entertainment, sports, articles for business, health and world news.