Search results
Results from the WOW.Com Content Network
Made with hand-scooped real ice cream, these shakes are thick and creamy. Flavors stick to the classics of chocolate, vanilla, and strawberry, but they also offer fun add-ins like Oreo for a bit ...
Milkshakes may be made from any flavor of ice cream; additional flavorings, such as chocolate syrup, malt syrup, or malted milk powder, are often added prior to mixing. Many fast food outlets do not make shakes from the individual ingredients; rather, they use automatic milkshake machines which freeze and serve a pre-made milkshake mixture ...
Preferred ice cream flavor. Preferred milk. Whipped cream. Chocolate covered pretzel rods. Favorite Hershey's candy, like Reese's pieces. Recipe: 1. Rim any glass with a frosting and roll in your ...
Some flavored milk products. Flavored milk is a sweetened dairy drink made with milk, sugar, flavorings, and sometimes food colorings. It may be sold as a pasteurized, refrigerated product, or as an ultra-high-temperature (UHT) treated product not requiring refrigeration. It may also be made in restaurants or homes by mixing flavorings into milk.
But consider trying the Ocean State's own unique twist on the milkshake: an "Awful Awful," made with ice milk, syrup, and a bit of ice cream to thicken it up. Slurp up classics like vanilla or ...
Puree the banana and ¼ cup of the milk in a food processor until smooth. Combine the banana puree, the remaining 1¾ cups of milk, ½ cup of the brown sugar, the cinnamon, cardamom, nutmeg, and salt in a medium, heavy saucepan. Scald the milk mixture over medium-high heat, stirring often, for 5 minutes.
Moon mist is an ice cream flavour popular in the Atlantic Canadian provinces of Nova Scotia, Prince Edward Island, and New Brunswick, as well as Newfoundland and Labrador. [1] Believed to have been created in Nova Scotia in the 1960s, the ice cream is an unusual combination of banana , grape and bubble gum flavours and is sold by many of the ...
In a small heavy skillet, melt butter over medium heat. Heat until golden brown, 3-4 minutes stirring constantly. Add bananas and brown sugar; cook and stir until bananas are tender, 3-4 minutes.