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You can even make Roasted Hatch Chiles, Homemade Green Chili Sauce or prepare your own Pickled Jalapeños. Here are 44 hot and spicy green chile recipes to add a kick to your meals.
From Food & Wine: This simple side dish pairs the flavors of earthy, long-cooked, charred green beans with the fresh, aromatic punches of fresh ginger, garlic, chiles, and fresh mint.
View Recipe. Creamy Sun-Dried Tomato & Roasted Red Pepper Casserole. ... Mild, medium and hot green chiles all work well, so choose what you like best depending on your heat preference.
View Recipe. These roasted garlic-butter cauliflower steaks are a game-changer, turning a simple vegetable into a mouthwatering main dish. ... A can of chopped green chiles adds to the warmth. If ...
A can of chopped green chiles adds to the warmth. If you like your chili on the mild side, opt for mild green chiles. ... View Recipe. Roasted Vegetable Soup. Photographer: Jen Causey, Food ...
This hearty plant-based dish blends white beans and the subtle sweetness of sweet potatoes in a rich, flavorful broth. A can of chopped green chiles adds to the warmth. View Recipe. Orange-Mango ...
Slow-Cooker Chicken & Brown Rice with Roasted Corn & Black Beans. Photographer: Greg DuPree, Food Stylist: Ali Ramee Prop Stylist: Christine Keely ... View Recipe. Pork & Green Chile Stew ...
Makes: 6 servings / Prep time: 10 minutes / Total time: 30 minutes 2 pounds fresh or frozen green beans, ends trimmed. 2½ tablespoons sesame oil. 8 garlic cloves, sliced or minced. 2 tablespoons ...
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