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  2. 15 Popular Pasta Sauces—Ranked by Sugar Content - AOL

    www.aol.com/15-popular-pasta-sauces-ranked...

    Nutrition (Per 1/2-cup serving): Calories: 90 Fat: 4 g (Saturated Fat: 1 g) Sodium: 480 mg Carbs: 12 g (Fiber: 2 g, Sugar: 7 g) Protein: 2 g. Ragú's Old World Style Meat Sauce is a classic choice ...

  3. Avgolemono - Wikipedia

    en.wikipedia.org/wiki/Avgolemono

    As a sauce, it is used for warm dolma, for vegetables like artichokes, and roast meats. According to Joyce Goldstein, the dish terbiyeli köfte is made by frying meatballs until they are cooked through, then preparing a pan sauce by deglazing the pan and using the cooking juices to temper the avgolemono, which is served over the meatballs. [9]

  4. List of meat-based sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_meat-based_sauces

    Ragù, an Italian meat-based sauce with numerous variations Barese ragù, an Italian sauce containing pork and lamb [10] Bolognese, an Italian ground beef, veal or pork sauce typically served over pasta [11] Neapolitan ragù, an Italian meat sauce [12] Ragù alla salsiccia, an Italian sausage-based sauce [13] Saltsa kima, a Greek topping for ...

  5. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Velouté à la polonaise – Classic French sauce – A velouté sauce mixed with horseradish, lemon juice and sour cream. [ 55 ] Yellow Polish sauce ( Polish : Żółty sos polski ) – Made with wine, egg yolks, butter, sugar, cinnamon and saffron.

  6. Ina Garten's Speedy Weeknight Bolognese Tastes Like it Took ...

    www.aol.com/ina-gartens-speedy-weeknight...

    Add the meat and cook it for 5 to 7 minutes, breaking the meat up with a wooden spoon. Once the meat is completely browned, add the garlic, oregano and hot red pepper flakes.

  7. Diabetic? These Foods Will Help Keep Your Blood Sugar in Check

    www.aol.com/31-foods-diabetics-help-keep...

    Opt for nuts to balance out other high-carb ingredients, or better yet, instead of empty high-calorie snacks such as potato and corn chips. panco971/istockphoto Flax Seeds

  8. Chicken 65 - Wikipedia

    en.wikipedia.org/wiki/Chicken_65

    Chicken 65 is a spicy, deep-fried chicken dish originating from Hotel Buhari, [1] Chennai, [2] India, as an entrée, or quick snack. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. It is prepared using boneless chicken and is usually served with an onion and lemon garnish.

  9. Will Lemon Juice Cook Meat and Seafood? - AOL

    www.aol.com/lifestyle/food-will-lemon-juice-cook...

    Acids like lemon juice, lime juice and vinegar break down raw meat, allowing the marinade's oil and spices to deeply penetrate and infuse the meat with flavor and moisture.