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  2. There's a Very Important Trick to Freezing Mashed Potatoes - AOL

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    But even potato lovers like Ree Drummond will admit that there’s not always time for perfect mashed potatoes. "That peeling, boiling, draining, and mashing thing can really get in the way of ...

  3. PSA: Potato Sprouts Are Actually Toxic - AOL

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    Here's everything you need to know about why potatoes grow sprouts, whether you should cook with them, and how to prevent your spuds from sprouting in the future. PSA: Potato Sprouts Are Actually ...

  4. Blanching (cooking) - Wikipedia

    en.wikipedia.org/wiki/Blanching_(cooking)

    The first step in blanching green beans Broccoli being shocked in cold water to complete the blanching. Blanching is a cooking process in which a food, usually a vegetable or fruit, is scalded in boiling water, removed after a brief timed interval, and finally plunged into iced water or placed under cold running water (known as shocking or refreshing) to halt the cooking process.

  5. Potato cooking - Wikipedia

    en.wikipedia.org/wiki/Potato_cooking

    Take potato slices, stew them with butter, chopped marjoram and parsley; simultaneously whisk four or five egg yolks with a little wine, pour them into the boiling potatoes, remove from heat and serve. (French: Autrement. Prennez la tartoufle par tranches, & mettez eſteuuer auec beurre, mariolaine haſchee, du persin : puis prennez quatre ou ...

  6. How to Cook Brussels Sprouts 4 Ways - AOL

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    Add water; reduce heat to medium and cook, covered, until tender, 1-2 minutes. Adding water or wine creates steam, which helps the sprouts finish cooking and become tender.

  7. Frozen food - Wikipedia

    en.wikipedia.org/wiki/Frozen_food

    Fluidized bed freezing is a variant of air-blast freezing where pelletized food is blown by fast-moving cold air from below, forming a fluidized bed. The small size of the food combined with the fast-flowing air provides good heat transfer and therefore quicker freezing. Contact freezing uses physical contact other than air to transfer the heat.

  8. How to Cook Brussels Sprouts 7 Different Ways—Including ...

    www.aol.com/lifestyle/cook-brussels-sprouts-7...

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  9. Boil-in-bag - Wikipedia

    en.wikipedia.org/wiki/Boil-in-Bag

    Boil-in-bags are a form of packaged food products in which bagged food is heated or cooked in boiling water. Plastic bags can be solid and impermeable for holding frozen foods; alternatively, bags can be porous or perforated to allow boiling water into the bag. Food packaged in this manner is often sold as boil-in-the-bag. [1]

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    how to boil soggy sprouts for freezing season potatoes microwave cook time