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Raise your spirits with a visit to one of these 10 distillery tasting rooms, voted among the best in the 2023 USA TODAY 10Best Readers' Choice Awards. Sip, savor and indulge: 10Best readers cite ...
Historically Maryland is not known for bourbon products and was the third largest producer of rye whiskey behind Kentucky bourbon and Pennsylvania rye up until the early 1900s with the last distiller closing its doors in 1983. [3] In 2013, Lyon's Distilling in Blackwater's Eastern Shore was the first to start distilling a true Maryland rye ...
Garrison Brothers Distillery is a distillery in Hye, Texas. The distillery produces Texas Straight Bourbon, as well as some experimental variants. In 2006, the distillery was granted the first stiller's permit for bourbon outside of Kentucky and Tennessee, which makes it the oldest legal bourbon distillery in Texas.
On May 13, 2013, Tennessee governor Bill Haslam signed House Bill 1084, requiring the Lincoln County process (which involves maple charcoal filtering) to be used for products produced in the state labeled as "Tennessee Whiskey", along with the existing requirements for bourbon (e.g., mash consisting of at least 51% corn, aging in new charred ...
Treaty Oak may refer to: Treaty Oak (Austin, Texas), extant; Treaty Oak (Jacksonville), in Florida, extant; Treaty Oak (New York City), toppled in a storm in March 1909;
Sometime after the Stitzel-Weller distillery was sold in 1972, Julian Van Winkle Jr. reintroduced the Old Rip Van Winkle brand and initially used old whiskey stocks from the distillery for its bottlings. [1] Julian Jr. died in 1981 and Julian Van Winkle, III (Pappy's grandson) [11] took over the Old Rip Van Winkle Distillery company.
Sour mash (or sourmash) is a process used in the distilling industry that uses material from an older batch of mash to adjust the acidity of a new mash. The term can also be used as the name of the type of mash used in such a process, and a bourbon made using this process can be referred to as a sour mash bourbon. [1]
A pre-2010 Southern Comfort bottle with its label showing an illustration of Louisiana's Woodland Plantation.The label was redesigned in 2010. [6]Southern Comfort was created by bartender Martin Wilkes Heron (1850–1920), the son of a boat-builder, in 1874 at McCauley's Tavern in the Lower Garden District, two miles (3 km) south of the French Quarter of New Orleans, Louisiana. [7]
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