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The company's oyster farms are located in the Yeocomico River, Potomac River, James River, Rappahannock River, and York River. [9] [16] In 2002, the company also helped to restore an oyster reef in the river. [17] The company also operates a seafood cannery and packing facility and is a research partner with the State of Virginia.
Ward Oyster Company is a cage oyster farm headquartered in Gloucester County, Virginia, and one of the largest cage oyster farms on the U.S. East Coast. [1] [2] Established in 1986, the company sells 4 million oysters and tens of millions of larvae each year.
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The eastern oyster (Crassostrea virginica)—also called the Atlantic oyster, American oyster, or East Coast oyster—is a species of true oyster native to eastern North and South America. Other names in local or culinary use include the Wellfleet oyster , [ 3 ] Virginia oyster , Malpeque oyster , Blue Point oyster , Chesapeake Bay oyster , and ...
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Justin Taylor, born 1921, the oldest oyster farmer on Puget Sound in the early 2000s, died in 2011. [ 8 ] [ 9 ] [ 10 ] Taylor Shellfish harvests more than 2,000,000 pounds (910,000 kg) of clams annually as of the 2010s; [ 11 ] 30% of the company's sales were in-shell oysters as of 2005. [ 12 ]
At a picnic table outside the Calabash Seafood Hut, a breeze travels up the hill from the river and knocks the edge off the mid-summer swelter.
This is a list of official state shells for those states of the United States that have chosen to select one as part of their state insignia. [1] In 1965, North Carolina was the first state to designate an official state shell, the Scotch bonnet. Since then, 14 other states have designated an official state shell.
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