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  2. 59 Pumpkin Bread Recipes for Cozy Sunday Vibes - AOL

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    These moist coconut flour pumpkin bread slices make a perfect healthy treat or even breakfast. This pumpkin loaf is gluten-free, clean, paleo and can easily be made low-carb or keto-friendly.

  3. 26 Keto Pumpkin Recipes to Savor All Autumn Long - AOL

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    The Best Pumpkin Keto Recipes: Image credit: Photo: Liz Andrew/Styling: Erin McDowell 1. Pumpkin Soup in Mini Pumpkin Bowls Sure, it's the cutest appetizer you and your guests have ever seen. But ...

  4. 150+ Easy Thanksgiving Dessert Recipes For Everyone - AOL

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    A quick and easy recipe for keto/low-carb cheesecake made in the Instant Pot pressure cooker with a gluten-free almond flour crust. ... a healthier twist with coconut milk. Get the recipe: Pumpkin ...

  5. Ketogenic diet - Wikipedia

    en.wikipedia.org/wiki/Ketogenic_diet

    The low glycemic index treatment (LGIT) [52] is an attempt to achieve the stable blood glucose levels seen in children on the classic ketogenic diet while using a much less restrictive regimen. The hypothesis is that stable blood glucose may be one of the mechanisms of action involved in the ketogenic diet, [ 46 ] which occurs because the ...

  6. Pumpkin bread - Wikipedia

    en.wikipedia.org/wiki/Pumpkin_bread

    The pumpkin can be cooked and softened before being used or simply baked with the bread; using canned pumpkin renders it a simpler dish to prepare. Additional ingredients include nuts (such as walnuts) [2] and raisins. [3] Pumpkin bread is usually baked in a rectangular loaf pan and is often made in late fall when fresh pumpkins are available.

  7. 37 Pumpkin Muffin Recipes Perfect for Sweater Weather - AOL

    www.aol.com/lifestyle/37-pumpkin-muffin-recipes...

    For me, fall is the season for everything pumpkin: loaves of bread, batches of cookies, plenty of pie (crustless or not), pumpkin brownies, pumpkin cornbread, and of course, making plenty of ...

  8. English muffin - Wikipedia

    en.wikipedia.org/wiki/English_muffin

    Originally it meant "any of various kinds of bread or cake". [5] The first recorded use of the word muffin was in 1703, [6] and recipes for muffins appear in British cookbooks as early as 1747 in Hannah Glasse's The Art of Cookery. The muffins are described by Glasse as being "like a Honey-comb" inside. [7]

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