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  2. St. Lucia Day Saffron Buns Are the Sweetest Way to ... - AOL

    www.aol.com/st-lucia-day-saffron-buns-172900718.html

    It’s a traditional wheat bun spiced with black cardamom and sunny saffron, and curled into a double cat-tail with a raisin or currant pressed into the center of each coil.

  3. Cardamom bread - Wikipedia

    en.wikipedia.org/wiki/Cardamom_bread

    Swedish cardamom buns. Swedish cardamom breads include kardemummabröd (bread) and kardemummabullar (buns). Cardamom bread is considered a traditional food among Swedish Americans. [5] [6] [7] Cardamom buns are eaten along with coffee or tea. [8]

  4. Semla - Wikipedia

    en.wikipedia.org/wiki/Semla

    A semla, vastlakukkel, laskiaispulla, Swedish eclair, fastlagsbulle / fastelavnsbolle or vēja kūkas is a traditional sweet roll made in various forms in Sweden, [1] Finland, Norway, Denmark, the Faroe Islands, Iceland, Estonia, [2] and Latvia, associated with Lent and especially Shrove Tuesday in most countries, Shrove Monday in Denmark, parts of southern Sweden, Iceland and Faroe Islands or ...

  5. Swedish cuisine - Wikipedia

    en.wikipedia.org/wiki/Swedish_cuisine

    Saffron bun, a Swedish saffron bun eaten on the Saint Lucia celebration (13 December). Pepparkaka Similar to a ginger snaps (has been eaten since the 14th century and baked at the monastery of Vadstena since 1444); associated with Christmas. Semla: With the new year, the fastlagsbulle (Lenten bun), or semla, is baked.

  6. What Is Cardamom? Get to Know the Prized Spice This ... - AOL

    www.aol.com/lifestyle/cardamom-know-prized-spice...

    Cardamom is a unique spice that's used all across the world, but what exactly is cardamom? Here's how the spice is used from Scandinavia to India.

  7. Saffron bun - Wikipedia

    en.wikipedia.org/wiki/Saffron_bun

    Swedish lussekatt or Lucia bun. In Sweden and Norway, no cinnamon or nutmeg is used in the bun, and raisins are used instead of currants. The buns are baked into many traditional shapes, of which the simplest is a reversed S-shape. They have traditional religious symbolism and are eaten during Advent, and especially on Saint Lucy's Day, 13 ...

  8. Why are people so obsessed with Swedish candy right now? - AOL

    www.aol.com/news/why-people-obsessed-swedish...

    TikTok’s sweet latest infatuation is a world of pure imagination: Swedish candy. People are lining up around the block at NYC's BonBon to get a taste of it.

  9. Cinnamon roll - Wikipedia

    en.wikipedia.org/wiki/Cinnamon_roll

    ' 'cinnamon bun' ') being created after the first world war. Since 1999, [4] [5] October 4 has been promoted as Cinnamon Roll Day (Kanelbullens dag), a national theme day, acknowledged by a significant portion of the Swedish population. [6] [7] Swedish kanelbulle dough typically also contains cardamom (powder or buds), giving it a distinctive ...