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William Worrall Mayo (May 31, 1819 – March 6, 1911) was an English American medical doctor and chemist.He is best known for establishing the private medical practice that later evolved into the Mayo Clinic.
William James Mayo (June 29, 1861 – July 28, 1939) was a physician and surgeon in the United States and one of the seven founders of the Mayo Clinic. He and his brother, Charles Horace Mayo , both joined their father's private medical practice in Rochester, Minnesota , US, after graduating from medical school in the 1880s.
Pan frying (or shallow frying) requires a frying pan of sturdy construction and a source of fat that does not fully immerse the chicken. [43] The chicken pieces are prepared as above, then fried. Generally, the fat is heated to a temperature hot enough to seal (without browning, at this point) the outside of the chicken pieces.
Mayonnaise (/ ˌ m eɪ ə ˈ n eɪ z /), [1] colloquially referred to as "mayo" (/ ˈ m eɪ oʊ /), [2] is a thick, cold, and creamy sauce commonly used on sandwiches, hamburgers, composed salads, and French fries. It also forms the base for various other sauces, such as tartar sauce, fry sauce, remoulade, salsa golf, ranch dressing, and ...
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Mayo Clinic School of Medicine, formerly Mayo Medical School, an American medical school that is part of the Mayo Clinic and the Mayo Clinic College of Medicine and Science; Mayo High School, a public high school in Rochester, Minnesota, United States; Mayo College, a secondary educational institution in Ajmer, Rajasthan, India
The densest areas of the chicken are the best places to measure temperature. Examining the breast, thigh or leg will give you the most accurate reading. 165 Degrees
Fat Quality Smoke point [caution 1]; Almond oil: 221 °C: 430 °F [1]: Avocado oil: Refined: 271 °C: 520 °F [2] [3]: Avocado oil: Unrefined: 250 °C: 482 °F [4]: Beef tallow: 250 °C: 480 °F