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A mortar and pestle is a set of two simple tools used to prepare ingredients or substances by crushing and grinding them into a fine paste or powder in the kitchen, laboratory, and pharmacy. The mortar ( / ˈ m ɔːr t ər / ) is characteristically a bowl, typically made of hardwood, metal, ceramic , or hard stone such as granite .
A plate of food; pounded yam and soup. Pounded yam (Yoruba: Iyán, Hausa: sakwara, Igbo: Utara-ji) is a Nigerian swallow or Okele food. [1] [2] It is commonly prepared by pounding boiled yam with mortar and pestle [3] [4] Pounded yam is similar to mashed potatoes but heavier in consistency.
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This action consists of a horizontal grinding motion that differs from the vertical crushing motion used in a mortar and pestle. The depth of the bowl varies, though they are typically not deeper than those of a mortar; deeper metate bowls indicate either a longer period of use or greater degree of activity (i.e., economic specialization).
Planks made from a tree that has been cut down at UNN, Enugu Nigeria. Wood sourced from the wood industry in Nigeria undergoes processing within a range of wood processing sectors, encompassing furniture manufacturing, sawmill industries, plywood mills industries, pulp and paper facilities, as well as particleboard mills. [3] A Carpentry ...
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Gizachew Adamu (1989). "Archives in Nigeria: how to salvage the soul of the nation". Savanna: A Journal of the Environmental and Social Sciences. 10. Nigeria: Ahmadu Bello University. ISSN 0331-0523. (About National Archives) J. van Albada; P. Bower (1989), Records management and national archives in Nigeria (PDF), Technical Report, Paris: Unesco
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